- Facility maintained (floors, walls, ceilings, plumbing, lighting, ventilation, etc.).
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03/07/15 | Routine Inspection | A |
No violation noted during this evaluation. | 03/07/14 | Routine Inspection | A |
- PHF/TCSs at proper temperatures during storage, display, service, transport, and holding.
- Hot and cold holding equipment present
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09/28/13 | Routine Inspection | A |
- Food and warewashing equipment approved, properly designed, constructed and installed.
- Kitchenware & FCS of equip. properly washed, rinsed, san. & air dried. San solution as required.
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03/08/13 | Routine Inspection | A |
- Appropriate sanitizer test kits provided and used. Ware washing thermometer(s) as required. Wiping cloths & linens stored and used properly.
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03/09/12 | Routine Inspection | A |
No violation noted during this evaluation. | 03/05/11 | Routine Inspection | A |
No violation noted during this evaluation. | 09/25/10 | Routine Inspection | A |
No violation noted during this evaluation. | 02/28/10 | Routine Inspection | A |
- Food workers improperly washing hands after using toilet, coughing, eating, smoking, after handling raw animal products and/or otherwise contaminating their hands. Inadequate facilities.
- Kitchenware and/or food contact surfaces of equipment improperly cleaned, sanitized and/or air dried.
- No hot and cold running water as required and/or water not from an approved source.
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02/27/10 | Routine Inspection | B |
- Potentially hazardous foods not kept at 40°
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02/28/09 | Routine Inspection | A |
- Food workers improperly washing hands after using toilet, coughing, eating, smoking, after handling raw animal products and/or otherwise contaminating their hands. Inadequate facilities.
- Health cards not current on all food handlers.
- Garbage storage and/or removal inadequate and/or unclean. Garbage containers not clean, pest proof, non-absorbent and covered. Wash area unclean and/or not maintained.
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03/01/08 | Routine Inspection | A |
- Unsuitable hand washing facilities, unclean, inaccessible and/or not in good repair, with unapproved soap, towels and/or waste receptacles not provided.
- Accurate thermometers, chemical tests kits, and/or pressure gauges not present and/or working.
- Plumbing and/or fixtures improperly sized, installed and/or maintained. Plumbing and/or fixtures improperly drained.
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03/10/07 | Routine Inspection | A |
- Foods not stored off the floor.
- Non-food contact surfaces and/or cooking devices not maintained and/or unclean.
- Improper lighting and/or ventilation, ventilation hoods and/or filters improperly cleaned and/or maintained.
- Floors, walls, ceilings, improperly constructed and/or installed. Not in good repair and/or clean.
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04/28/06 | Routine Inspection | A |
- Potentially hazardous foods improperly thawed.
- Accurate thermometers, chemical tests kits, and/or pressure gauges not present and/or working.
- Garbage storage and/or removal inadequate and/or unclean. Garbage containers not clean, pest proof, non-absorbent and covered. Wash area unclean and/or not maintained.
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03/11/06 | Routine Inspection | A |
- Unclean wiping cloths, stored in an unapproved sanitizer, and/or unrestricted in use.
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03/12/05 | Routine Inspection | A |
No violation noted during this evaluation. | 03/05/04 | Routine Inspection | A |
No violation noted during this evaluation. | 09/27/03 | Routine Inspection | A |
No violation noted during this evaluation. | 02/28/03 | Routine Inspection | A |
- Foods not stored off the floor.
- Improper lighting and/or ventilation, ventilation hoods and/or filters improperly cleaned and/or maintained.
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10/12/02 | Routine Inspection | A |
Restaurant representatives - add corrected or new information about Levy Restaurant @ LVMS F - 6, 7000 N Las Vegas Blvd, Las Vegas, NV »