Lunt, Robert Elem School Kitchen, 2701 Harris Ave, Las Vegas, NV - Elementary School Kitchen inspection findings and violations



Business Info

Name: Lunt, Robert Elem School Kitchen
Type: Elementary School Kitchen
Address: 2701 Harris Ave, Las Vegas, NV 89101-2321
Total inspections: 39
Last inspection: 09/15/15
Grade
A

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Inspection findings

Inspection Date

Type

Grade

No violation noted during this evaluation. 09/15/15Routine InspectionA
  • Kitchenware & FCS of equip. properly washed, rinsed, san. & air dried. San solution as required.
01/30/15Routine InspectionA
No violation noted during this evaluation. 09/10/14Routine InspectionA
No violation noted during this evaluation. 02/19/14Routine InspectionA
No violation noted during this evaluation. 10/18/13Routine InspectionA
  • Food protected from potential contamination by employees and consumers.
03/19/13Routine InspectionA
No violation noted during this evaluation. 10/29/12Routine InspectionA
No violation noted during this evaluation. 05/02/12Routine InspectionA
  • Nonfood contact surfaces and equipment properly constructed, installed, maintained and clean.
09/23/11Routine InspectionA
No violation noted during this evaluation. 02/15/11Routine InspectionA
No violation noted during this evaluation. 09/07/10Routine InspectionA
No violation noted during this evaluation. 05/06/10Routine InspectionA
No violation noted during this evaluation. 09/22/09Routine InspectionA
  • Plumbing and/or fixtures improperly sized, installed and/or maintained. Plumbing and/or fixtures improperly drained.
04/23/09Routine InspectionA
  • Unclean wiping cloths, stored in an unapproved sanitizer, and/or unrestricted in use.
  • Improper lighting and/or ventilation, ventilation hoods and/or filters improperly cleaned and/or maintained.
10/10/08Routine InspectionA
No violation noted during this evaluation. 04/03/08Routine InspectionA
  • Unclean wiping cloths, stored in an unapproved sanitizer, and/or unrestricted in use.
  • No effective measures to control pests. Pest control devices not maintained.
11/19/07Routine InspectionA
  • No effective measures to control pests. Pest control devices not maintained.
04/27/07Routine InspectionA
No violation noted during this evaluation. 10/10/06Routine InspectionA
No violation noted during this evaluation. 05/04/06Routine InspectionA
No violation noted during this evaluation. 10/11/05Routine InspectionA
  • Unclean wiping cloths, stored in an unapproved sanitizer, and/or unrestricted in use.
  • No effective measures to control pests. Pest control devices not maintained.
  • Food unprotected by cross-contamination by proper storage.
05/24/05Routine InspectionA
No violation noted during this evaluation. 09/20/04Routine InspectionA
No violation noted during this evaluation. 03/29/04Routine InspectionA
No violation noted during this evaluation. 09/22/03Routine InspectionA
No violation noted during this evaluation. 02/20/03Routine InspectionA
  • Inadequate hot and cold holding equipment
  • Unclean wiping cloths, stored in an unapproved sanitizer, and/or unrestricted in use.
08/30/02Routine InspectionA
No violation noted during this evaluation. 01/22/02Routine InspectionA
  • Improper lighting and/or ventilation, ventilation hoods and/or filters improperly cleaned and/or maintained.
03/22/01Routine InspectionA
No violation noted during this evaluation. 08/02/00Routine InspectionA
  • Unsuitable hand washing facilities, unclean, inaccessible and/or not in good repair, with unapproved soap, towels and/or waste receptacles not provided.
  • No hot and cold running water as required and/or water not from an approved source.
  • Garbage storage and/or removal inadequate and/or unclean. Garbage containers not clean, pest proof, non-absorbent and covered. Wash area unclean and/or not maintained.
02/07/00Routine InspectionA
  • Unclean wiping cloths, stored in an unapproved sanitizer, and/or unrestricted in use.
  • Garbage storage and/or removal inadequate and/or unclean. Garbage containers not clean, pest proof, non-absorbent and covered. Wash area unclean and/or not maintained.
04/20/99Routine InspectionA
  • Non-food contact surfaces improperly constructed and/or installed.
09/09/98Routine InspectionA
  • Unacceptable hygienic practices
10/02/97Routine InspectionA
No violation noted during this evaluation. 03/04/97Routine InspectionA
No violation noted during this evaluation. 09/19/96Routine InspectionA
  • Fruits and vegetables improperly washed prior to serving.
02/27/96Routine InspectionA
No violation noted during this evaluation. 09/18/95Routine InspectionA
No violation noted during this evaluation. 01/11/94Routine InspectionA

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