See's Candies, 1300 W Sunset Rd, Henderson, NV - Confection inspection findings and violations

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Business Info

Name: See's Candies
Type: Confection
Address: 1300 W Sunset Rd, Henderson, NV 89014-6620
Total inspections: 18
Last inspection: 01/02/15
Grade
A
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Inspection findings

Inspection Date

Type

Grade
  • Non-PHF labeled/dated/not spoiled/within shelf-life. Food stored off-floor. Retail chemical storage.
  • Facility maintained (floors, walls, ceilings, plumbing, lighting, ventilation, etc.).
 01/02/15Routine InspectionA
  • Person in charge available and knowledgeable/management certification.
 04/07/14Routine InspectionA
  • Food protected from potential contamination by chemicals. Toxic items properly labeled, stored and used.
  • Acceptable personal hygiene, clean garments, hair restraints. Living quarters & child care separate.
 05/14/13Routine InspectionA
  • Hot and cold running water from approved source as required.
  • Facilities for washing and sanitizing kitchenware approved, adequate, properly constructed, maintained and operated.
05/03/12Routine InspectionA
  • Kitchenware and food contact surfaces of equipment properly washed, rinsed, sanitized and air dried. Sanitizer solution provided and maintained as required.
 06/30/11Routine InspectionA
No violation noted during this evaluation. 03/15/10Routine InspectionA
  • Toilet facilities for employees inadequate, inconvenient, unclean and/or not in good repair. Covered trash cans not provided. Doors not self-closing.
 08/10/09Routine InspectionA
No violation noted during this evaluation. 06/09/08Routine InspectionA
  • Unsuitable hand washing facilities, unclean, inaccessible and/or not in good repair, with unapproved soap, towels and/or waste receptacles not provided.
  • Facilities for washing and sanitizing equipment and utensils unapproved, inadequate, improperly constructed, maintained and/or operated.
  • Food unprotected from cross-contamination by food handlers.
 05/08/07Routine InspectionA
  • Health cards not current on all food handlers.
  • Food unprotected from cross-contamination by food handlers.
 06/15/06Routine InspectionA
No violation noted during this evaluation. 03/30/05Routine InspectionA
  • Accurate thermometers, chemical tests kits, and/or pressure gauges not present and/or working.
 10/20/04Routine InspectionA
No violation noted during this evaluation. 08/21/03Routine InspectionA
  • Kitchenware and/or food contact surfaces of equipment improperly cleaned, sanitized and/or air dried.
  • Food unprotected from cross-contamination by chemicals.
 11/01/02Routine InspectionA
  • Plumbing and/or fixtures improperly sized, installed and/or maintained. Plumbing and/or fixtures improperly drained.
 01/17/02Routine InspectionA
  • Facilities for washing and sanitizing equipment and utensils unapproved, inadequate, improperly constructed, maintained and/or operated.
  • Accurate thermometers, chemical tests kits, and/or pressure gauges not present and/or working.
  • Clean utensils, equipment and/or singe service items improperly handled, stored and/or dispensed.
  • Living quarters not completely separated from food service. Infant or child care allowed. Premises not maintained free of litter, unnecessary equipment and/or personal effects.
  • Food unprotected from cross-contamination by chemicals.
 05/09/01Routine InspectionA
  • Facilities for washing and sanitizing equipment and utensils unapproved, inadequate, improperly constructed, maintained and/or operated.
  • Unclean wiping cloths, stored in an unapproved sanitizer, and/or unrestricted in use.
 10/24/00Routine InspectionA
  • Unsuitable hand washing facilities, unclean, inaccessible and/or not in good repair, with unapproved soap, towels and/or waste receptacles not provided.
  • Facilities for washing and sanitizing equipment and utensils unapproved, inadequate, improperly constructed, maintained and/or operated.
 11/03/99Routine InspectionA

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