Smith's #366 PRODUCE, 55 S Valle Verde Dr, Henderson, NV - Produce Market inspection findings and violations

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Business Info

Name: Smith's #366 PRODUCE
Type: Produce Market
Address: 55 S Valle Verde Dr, Henderson, NV 89012-3433
Total inspections: 10
Last inspection: 01/11/16
Grade
A
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Inspection findings

Inspection Date

Type

Grade
  • Effective pest control measures. Animals restricted as required.
  • Nonfood contact surfaces and equipment properly constructed, installed, maintained and clean.
  • Kitchenware & FCS of equip. properly washed, rinsed, san. & air dried. San solution as required.
 01/11/16Routine InspectionA
  • Facility maintained (floors, walls, ceilings, plumbing, lighting, ventilation, etc.).
  • Kitchenware & FCS of equip. properly washed, rinsed, san. & air dried. San solution as required.
 08/19/15Routine InspectionA
  • PHF/TCSs at proper temperatures during storage, display, service, transport, and holding.
  • Handwashing facilities adequate in number, stocked, accessible, and limited to handwashing only.
 08/01/14Routine InspectionA
  • Food protected from potential contamination by chemicals. Toxic items properly labeled, stored and used.
  • Non-PHF labeled/dated/not spoiled/within shelf-life. Food stored off-floor. Retail chemical storage.
  • Sanitizer kits available. Equip. & ware washing therm. as required. Wiping cloths and linen use.
  • Facility maintained (floors, walls, ceilings, plumbing, lighting, ventilation, etc.).
  • Kitchenware & FCS of equip. properly washed, rinsed, san. & air dried. San solution as required.
 06/04/13Routine InspectionA
  • Handwashing facilities adequate in number, stocked, accessible, and limited to handwashing only.
  • Nonfood contact surfaces and equipment properly constructed, installed, maintained and clean.
  • Health cards as required. Foodhandler not aware of employee health policy. "A" grade card posted conspicuously.
  • Facility in sound condition and maintained (floors, walls, ceilings, plumbing, lighting, ventilation, etc.).
 03/20/12Routine InspectionA
No violation noted during this evaluation. 03/02/11Routine InspectionA
No violation noted during this evaluation. 01/21/10Routine InspectionA
  • Unclean wiping cloths, stored in an unapproved sanitizer, and/or unrestricted in use.
  • Plumbing and/or fixtures improperly sized, installed and/or maintained. Plumbing and/or fixtures improperly drained.
  • Living quarters not completely separated from food service. Infant or child care allowed. Premises not maintained free of litter, unnecessary equipment and/or personal effects.
 08/18/09Routine InspectionA
  • Improper lighting and/or ventilation, ventilation hoods and/or filters improperly cleaned and/or maintained.
 01/17/08Routine InspectionA
  • Foods not stored off the floor.
  • Non-food contact surfaces improperly constructed and/or installed.
  • Improper lighting and/or ventilation, ventilation hoods and/or filters improperly cleaned and/or maintained.
  • Plumbing and/or fixtures improperly sized, installed and/or maintained. Plumbing and/or fixtures improperly drained.
  • Potentially hazardous foods not kept at 40°
 07/03/07Routine InspectionA

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