- Kitchenware & FCS of equip. properly washed, rinsed, san. & air dried. San solution as required.
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01/06/16 | Routine Inspection | A |
No violation noted during this evaluation. | 01/05/16 | Final Remodel Inspection | O |
- Facility maintained (floors, walls, ceilings, plumbing, lighting, ventilation, etc.).
- Kitchenware & FCS of equip. properly washed, rinsed, san. & air dried. San solution as required.
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01/17/14 | Routine Inspection | A |
- Accurate thermometers (stem & hot/cold holding) provided and used.
- Non-PHF labeled/dated/not spoiled/within shelf-life. Food stored off-floor. Retail chemical storage.
- Nonfood contact surfaces and equipment properly constructed, installed, maintained and clean.
- Kitchenware & FCS of equip. properly washed, rinsed, san. & air dried. San solution as required.
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01/28/13 | Routine Inspection | A |
- Handwashing facilities adequate in number, stocked, accessible, and limited to handwashing only.
- Effective pest control measures. Animals restricted as required.
- Accurate thermometers (stem & hot/cold holding) provided and used.
- Facilities for washing and sanitizing kitchenware approved, adequate, properly constructed, maintained and operated.
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01/17/12 | Routine Inspection | A |
No violation noted during this evaluation. | 03/07/11 | Routine Inspection | A |
No violation noted during this evaluation. | 12/13/10 | Routine Inspection | A |
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