Wolfe, Eva Elem School Kitchen, 4027 W Washburn Rd, North Las Vegas, NV - Elementary School Kitchen inspection findings and violations



Business Info

Name: Wolfe, Eva Elem School Kitchen
Type: Elementary School Kitchen
Address: 4027 W Washburn Rd, North Las Vegas, NV 89031-2014
Total inspections: 35
Last inspection: 09/22/15
Grade
A

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Inspection findings

Inspection Date

Type

Grade

No violation noted during this evaluation. 09/22/15Routine InspectionA
No violation noted during this evaluation. 03/19/15Routine InspectionA
  • PHF/TCSs cooked and reheated to proper temperatures.
11/21/14Routine InspectionA
No violation noted during this evaluation. 03/11/14Routine InspectionA
No violation noted during this evaluation. 03/12/13Routine InspectionA
No violation noted during this evaluation. 12/03/12Routine InspectionA
No violation noted during this evaluation. 02/08/12Routine InspectionA
  • Nonfood contact surfaces and equipment properly constructed, installed, maintained and clean.
  • Facility in sound condition and maintained (floors, walls, ceilings, plumbing, lighting, ventilation, etc.).
10/18/11Routine InspectionA
No violation noted during this evaluation. 04/27/11Routine InspectionA
No violation noted during this evaluation. 09/30/10Routine InspectionA
No violation noted during this evaluation. 01/08/10Routine InspectionA
  • Unclean wiping cloths, stored in an unapproved sanitizer, and/or unrestricted in use.
09/17/09Routine InspectionA
No violation noted during this evaluation. 03/16/09Routine InspectionA
  • In-use utensils improperly handled and/or stored.
  • Unclean wiping cloths, stored in an unapproved sanitizer, and/or unrestricted in use.
  • Floors, walls, ceilings, improperly constructed and/or installed. Not in good repair and/or clean.
  • Living quarters not completely separated from food service. Infant or child care allowed. Premises not maintained free of litter, unnecessary equipment and/or personal effects.
10/29/08Routine InspectionA
  • Kitchenware and/or food contact surfaces of equipment improperly cleaned, sanitized and/or air dried.
02/28/08Routine InspectionA
No violation noted during this evaluation. 11/05/07Routine InspectionA
  • Floors, walls, ceilings, improperly constructed and/or installed. Not in good repair and/or clean.
04/26/07Routine InspectionA
  • Improper lighting and/or ventilation, ventilation hoods and/or filters improperly cleaned and/or maintained.
10/30/06Routine InspectionA
  • Suitable thermometers (stem, cooler, oven) not provided and/or inadequately used.
  • No effective measures to control pests. Pest control devices not maintained.
03/07/06Routine InspectionA
No violation noted during this evaluation. 11/07/05Routine InspectionA
No violation noted during this evaluation. 06/06/05Routine InspectionA
No violation noted during this evaluation. 10/11/04Routine InspectionA
No violation noted during this evaluation. 04/01/04Routine InspectionA
  • Improper lighting and/or ventilation, ventilation hoods and/or filters improperly cleaned and/or maintained.
10/03/03Routine InspectionA
  • Floors, walls, ceilings, improperly constructed and/or installed. Not in good repair and/or clean.
06/02/03Routine InspectionA
  • Unclean wiping cloths, stored in an unapproved sanitizer, and/or unrestricted in use.
  • Improper lighting and/or ventilation, ventilation hoods and/or filters improperly cleaned and/or maintained.
  • Plumbing and/or fixtures improperly sized, installed and/or maintained. Plumbing and/or fixtures improperly drained.
02/05/03Routine InspectionA
  • Facilities for washing and sanitizing equipment and utensils unapproved, inadequate, improperly constructed, maintained and/or operated.
  • Accurate thermometers, chemical tests kits, and/or pressure gauges not present and/or working.
  • Unclean wiping cloths, stored in an unapproved sanitizer, and/or unrestricted in use.
  • Improper lighting and/or ventilation, ventilation hoods and/or filters improperly cleaned and/or maintained.
07/08/02Routine InspectionA
  • Required labels not present on food or containers of food. Required signs not posted.
  • Accurate thermometers, chemical tests kits, and/or pressure gauges not present and/or working.
02/20/02Routine InspectionA
  • Improper lighting and/or ventilation, ventilation hoods and/or filters improperly cleaned and/or maintained.
06/13/01Routine InspectionA
  • Foods not stored off the floor.
  • Food unprotected by cross-contamination by proper storage.
01/02/01Routine InspectionA
  • Garbage storage and/or removal inadequate and/or unclean. Garbage containers not clean, pest proof, non-absorbent and covered. Wash area unclean and/or not maintained.
05/12/00Routine InspectionA
  • Garbage storage and/or removal inadequate and/or unclean. Garbage containers not clean, pest proof, non-absorbent and covered. Wash area unclean and/or not maintained.
  • Floors, walls, ceilings, improperly constructed and/or installed. Not in good repair and/or clean.
10/04/99Routine InspectionA
  • Foods not stored off the floor.
02/05/99Routine InspectionA
  • Non-food contact surfaces improperly constructed and/or installed.
09/03/98Routine InspectionA
  • Inadequate hot and cold holding equipment
  • Garbage storage and/or removal inadequate and/or unclean. Garbage containers not clean, pest proof, non-absorbent and covered. Wash area unclean and/or not maintained.
10/03/97Routine InspectionA

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