Jumbo Chinese Restaurant, 5644 GEORGETOWN RD, Indianapolis, IN - Restaurant inspection findings and violations
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Inspection findings | Inspection Date | Type |
|---|
- Cold holding (corrected on site)
Potentially hazardous cold foods not held at proper temperatures.
Correction: Potentially hazardous cold foods shall be held at 41 degrees F or lower.
Comments: A PAN OF RAW SHRIMP SETTING IN PREP. AREA HAD TO BE ICED -- DOWN, AS IT SAT OUT TOO LONG. MONITOR TEMP. OF FOODS BEING PREPARED AND/OR THAWED.
Location: Kitchen
- Ventilation soiled
Ventilation system soiled.
Correction: Intake and exhaust air ducts shall be cleaned and filters changed so they are not a source of contamination.
Comments: PARTS OF THE EXHAUST HOOD SHOWING SOME GREASE ACCUMULATING ALONG BOTTOM SURFACES. FIND A COMPANY TO CLEAN THE HOOD -- DUCT WORK -- APPRX. EVERY 4 MOS.
Location: Cook line
- Walls, floors, etc/soiled
Physical structure, walls, floors, and/or ceilings soiled.
Correction: The physical facilities shall be cleaned as often as necessary to keep clean.
Comments: CLEAN FLOOR UNDER ONE OF THE FRYERS.
Location: Cook line
- Non food contact surface cleaning frequency (corrected on site)
Non-food contact surface(s) soiled.
Correction: Clean and sanitize.
Comments: 1) CLEAN THE SMALL TABLE UNDER THE RICE COOKER/WARMER. -- OK'D.2) CLEAN THE KITCHEN HAND SINK FAUCETS. -- OK'D.
Location: Cook line
|
04/08/2014 | Routine |
- Plumbing system/ repair (Non-Critical)
Plumbing system(s) not maintained in good repair.
Correction: Plumbing system(s) shall be repaired and maintained.
Comments: REPAIR MEN'S ROOM LEFT SINK HOT WATER FAUCET.
Location: Mens restroom
Equipment: Hand sink
|
01/31/2014 | Non-Illness Complaint |
- Food contact surface(s) soiled (corrected)
Food contact surface(s) soiled.
Correction: Clean and sanitize.
Comments: CLEAN 2 OR 3 SHELVES IN 2--DOOR COOLER (IN BACK OF KITCHEN). OR USE PLASTIC -- OR SIMILAR -- SHELF LINERS.
Location: Kitchen (back)
- Non food contact surface cleaning frequency (corrected)
Non-food contact surface(s) soiled.
Correction: Clean and sanitize.
Comments: CLEAN AT LEAST 3 SHELVES IN THE WALK--IN COOLER.
Location: Walk-in cooler
- Plumbing system/ repair (Non-Critical) (corrected)
Plumbing system(s) not maintained in good repair.
Correction: Plumbing system(s) shall be repaired and maintained.
Comments: SWITCH FAUCET HANDLES OF 2--BAY SINK (IN DISHROOM AREA).
Location: Dish machine area
- Bulk labeling (corrected)
Food items removed from original container not properly labeled.
Correction: Working containers holding food items shall be labeled with the common name of the food item.
Comments: LABEL THE FLOUR & SUGAR BINS IN KITCHEN.
Location: Kitchen
- Lighting intensity (corrected)
Inadequate lighting intensity.
Correction: Provide adequate lighting.
Comments: REPLACE AT LEAST ONE LIGHT BULB IN THE EXHUST HOOD.
Location: Cook line
|
01/13/2014 | Pre-Licensing Recheck |
- Food contact surface(s) soiled
Food contact surface(s) soiled.
Correction: Clean and sanitize.
Comments: CLEAN 2 OR 3 SHELVES IN 2--DOOR COOLER (IN BACK OF KITCHEN). OR USE PLASTIC -- OR SIMILAR -- SHELF LINERS.
Location: Kitchen (back)
- Non food contact surface cleaning frequency
Non-food contact surface(s) soiled.
Correction: Clean and sanitize.
Comments: CLEAN AT LEAST 3 SHELVES IN THE WALK--IN COOLER.
Location: Walk-in cooler
- Plumbing system/ repair (Non-Critical)
Plumbing system(s) not maintained in good repair.
Correction: Plumbing system(s) shall be repaired and maintained.
Comments: SWITCH FAUCET HANDLES OF 2--BAY SINK (IN DISHROOM AREA).
Location: Dish machine area
- Bulk labeling
Food items removed from original container not properly labeled.
Correction: Working containers holding food items shall be labeled with the common name of the food item.
Comments: LABEL THE FLOUR & SUGAR BINS IN KITCHEN.
Location: Kitchen
- Lighting intensity
Inadequate lighting intensity.
Correction: Provide adequate lighting.
Comments: REPLACE AT LEAST ONE LIGHT BULB IN THE EXHUST HOOD.
Location: Cook line
|
01/10/2014 | Pre-Licensing |
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