- Eating, drinking, smoking (corrected on site)
Employee(s) eating, drinking, or using tobacco in food service, prep or storage area(s).
Correction: Employees shall eat, drink and use tobacco products in designated area(s). An employee may drink from a closed beverage container if contamination of food, equipment and hands is prevented.
Location: Kitchen (back)
Equipment: Metal shelving
|
09/12/2014 | Routine |
- Hand sink location blocked (corrected)
Hand washing facilities not properly located and/or accessible.
Correction: A hand washing facility shall be properly located and accessible at all times.
Comments: RELOCATE THE HAND SINK CLOSER TO THE 3-BAY SINK.
Location: Kitchen
Equipment: Hand sink
- Fixed equipment spacing/sealing (corrected)
Improper installation of fixed equipment and sealing.
Correction: Fixed equipment shall be installed and sealed.
Location: Kitchen
Equipment: 3-bay
- Covered trash can in womens restroom
No covered trash can for womens restroom.
Correction: Provide a covered trash can.
Location: Womens restroom
- Toilet paper (corrected)
No toilet paper provided .
Correction: Provide toilet paper.
Location: Mens restroom
Equipment: -
- Walls finished or sealed (corrected)
Walls improperly finished.
Correction: Wall shall be finished and sealed to provide a smooth, nonabsorbent, easily cleanable surface.
Comments: SEAL THE TILE COVE BASE TO THE WALL WHERE THERE IS A GAPSEAL THE NEW WALL TO THE CEILING.
Location: Kitchen (back)
- Walls finished or sealed (corrected)
Walls improperly finished.
Correction: Wall shall be finished and sealed to provide a smooth, nonabsorbent, easily cleanable surface.
Comments: SEAL THE TILE COVE BASE TO THE WALL WHERE THERE IS A GAPSEAL THE NEW WALL TO THE CEILING.
Location: Kitchen (back)
|
06/17/2014 | Pre-Licensing Recheck |
- Hand sink location blocked
Hand washing facilities not properly located and/or accessible.
Correction: A hand washing facility shall be properly located and accessible at all times.
Comments: RELOCATE THE HAND SINK CLOSER TO THE 3-BAY SINK.
Location: Kitchen
Equipment: Hand sink
- Fixed equipment spacing/sealing
Improper installation of fixed equipment and sealing.
Correction: Fixed equipment shall be installed and sealed.
Location: Kitchen
Equipment: 3-bay
- Covered trash can in womens restroom
No covered trash can for womens restroom.
Correction: Provide a covered trash can.
Location: Womens restroom
- Toilet paper
No toilet paper provided .
Correction: Provide toilet paper.
Location: Mens restroom
Equipment: -
- Walls finished or sealed
Walls improperly finished.
Correction: Wall shall be finished and sealed to provide a smooth, nonabsorbent, easily cleanable surface.
Comments: SEAL THE TILE COVE BASE TO THE WALL WHERE THERE IS A GAPSEAL THE NEW WALL TO THE CEILING.
Location: Kitchen (back)
- Walls finished or sealed
Walls improperly finished.
Correction: Wall shall be finished and sealed to provide a smooth, nonabsorbent, easily cleanable surface.
Comments: SEAL THE TILE COVE BASE TO THE WALL WHERE THERE IS A GAPSEAL THE NEW WALL TO THE CEILING.
Location: Kitchen (back)
|
06/13/2014 | Pre-Licensing |
| No violation noted during this evaluation. | 06/02/2014 | Pre-Licensing |
| No violation noted during this evaluation. | 12/31/2013 | Routine |
- Walls, floors, etc/soiled
Physical structure, walls, floors, and/or ceilings soiled.
Correction: The physical facilities shall be cleaned as often as necessary to keep clean.
Comments: CLEAN FLOOR UNDER WALK IN COOLER SHELVES. SOILED.
Location: Walk-in cooler
|
06/11/2013 | Routine |
| No violation noted during this evaluation. | 12/14/2012 | Routine |
- Non food contact surface cleaning frequency
Non-food contact surface(s) soiled.
Correction: Clean and sanitize.
Comments: CLEAN SHELVES WHERE MILK IS STORED.
Location: Walk-in cooler
- Light shields
Light bulbs not shielded, coated, or otherwise shatter resistant.
Correction: Light bulbs shall be shielded, coated, or otherwise shatter resistant.
Comments: REPLACE WALK IN COOLER LIGHT
Location: Walk-in cooler
|
06/06/2012 | Routine |
| No violation noted during this evaluation. | 12/13/2011 | Routine |
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