- Food contact surfaces of equipment & utensils clean
- Themometers provided, accurate, conspicuous
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9/28/2015 |
- Toxic substances properly identified, stored, used
- Non-food contact surfaces clean; Cleaning frequency
|
4/20/2015 |
- Themometers provided, accurate, conspicuous
|
10/2/2014 |
- Toxic substances properly identified, stored, used
- Other
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2/4/2014 |
- Food contact surfaces of equipment & utensils clean
|
10/3/2013 |
- Non-food contact surfaces clean; Cleaning frequency
|
4/18/2013 |
- Critical: Valid license to operate; non-transferable
- Non-food contact surfaces clean; Cleaning frequency
|
10/17/2012 |
- Non-food contact surfaces clean; Cleaning frequency
|
5/31/2012 |
- Food contact surfaces of equipment & utensils clean
|
11/28/2011 |
- Non-food contact surfaces properly designed, constructed, maintained, installed, located, ANSI appro
- Floors, walls, ceilings in good repair, clean, constructed properly.
- Premises maintained free of litter, unnecessary articles removed, storage in an orderly manner
|
4/12/2011 |
- Handling of food or ice minimized, proper use of utensils
- Non-food contact surfaces properly designed, constructed, maintained, installed, located, ANSI appro
- Floors, walls, ceilings in good repair, clean, constructed properly.
|
7/29/2010 |
- Floors, walls, ceilings in good repair, clean, constructed properly.
|
1/25/2010 |
- Non-food contact surfaces properly designed, constructed, maintained, installed, located, ANSI appro
- Non-food-contact surfaces of equipment and utensils clean.
- Floors, walls, ceilings in good repair, clean, constructed properly.
|
9/25/2009 |
- Floors, walls, ceilings in good repair, clean, constructed properly.
|
2/19/2009 |
- Food or ice contact surfaces properly designed, constructed, maintained, installed, located, ANSI ap
- Floors, walls, ceilings in good repair, clean, constructed properly.
- Premises maintained free of litter, unnecessary articles removed, storage in an orderly manner
|
9/19/2008 |
- Handling of food or ice minimized, proper use of utensils
|
1/28/2008 |
- Non-food contact surfaces properly designed, constructed, maintained, installed, located, ANSI appro
- Non-food-contact surfaces of equipment and utensils clean.
- Plumbing properly installed and maintained, inspected where required.
- Toilet rooms enclosed, self-closing doors; fixtures in good repair, clean; proper waste receptacles,
- Floors, walls, ceilings in good repair, clean, constructed properly.
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7/30/2007 |
- Single-service articles properly stored and dispensed
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2/20/2007 |
- Handwash Facilities Adequate/Convenient/Accessible with Soap and Towels
- Approved Water Supply/Sewage Disposal Systems/Cross-Connections
- Lighting provided as required, fixtures shielded properly.
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8/29/2006 |
- Food Protected during Storage, Display, Transportation, Service
- Handling of food or ice minimized, proper use of utensils
- Single-service articles properly stored and dispensed
|
3/24/2006 |
- Food Protected during Storage, Display, Transportation, Service
- Plumbing properly installed and maintained, inspected where required.
- Floors, walls, ceilings in good repair, clean, constructed properly.
- Premises maintained free of litter, unnecessary articles removed, storage in an orderly manner
|
9/27/2005 |
Restaurant representatives - add corrected or new information about Corner Store, 100 Ray Fine Blvd, Roland, OK 74954 »