Dan's Pizza, 121 E. Waterloo, Ste 13, Edmond, OK 73034 - inspection findings and violations



Business Info

Restaurant name: DAN'S PIZZA
Address: 121 E. Waterloo, Ste 13, Edmond, OK 73034
County: Logan
Total inspections: 15
Last inspection: 10/14/2015

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Inspection findings

Inspection date

  • Non-food contact surfaces clean; Cleaning frequency
  • Floors,walls,ceilings (physical facilities):design, maintained, good repair, Outer openings protect
10/14/2015
  • Insects, rodents, & other pests controlled
  • Floors,walls ceilings (premises):clean, free of litter; Removal of pests
4/29/2015
No violation noted during this evaluation. 10/29/2014
  • Critical: Adequate hand wash facilities: supplied, accessible; Toilets properly supplied
  • Non-food contact surfaces clean; Cleaning frequency
4/7/2014
No violation noted during this evaluation. 12/19/2013
  • Food properly labeled, original container, honestly presented
  • Personnel: clean, jewelry, hair restraints, FH Permits
5/24/2013
  • Critical: Adequate hand wash facilities: supplied, accessible; Toilets properly supplied
12/19/2012
  • Critical: Food seperated/protected; Proper tasting procedures; Self-serve operations; Single service use when required
  • Food contact surfaces of equipment & utensils clean
  • Floors,walls,ceilings (physical facilities):design, maintained, good repair, Outer openings protect
5/11/2012
  • Food & non-food contact surfaces cleanable, design
  • Non-food contact surfaces clean; Cleaning frequency
11/10/2011
  • OTHER VIOLATIONS
4/20/2011
  • Non-food contact surfaces properly designed, constructed, maintained, installed, located, ANSI appro
10/6/2010
No violation noted during this evaluation. 4/19/2010
  • Critical: Cold Hold (41/45 F)
  • Food Contact Surfaces of Equipment and Utensils Cleaned/Sanitized/Good Repair
  • Non-food contact surfaces properly designed, constructed, maintained, installed, located, ANSI appro
11/13/2009
  • Posting of Consumer Advisories (Raw Shellfish, Raw / Undercooked Animal Foods Warning)
  • Non-food contact surfaces properly designed, constructed, maintained, installed, located, ANSI appro
5/15/2009
No violation noted during this evaluation. 3/3/2009

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