In-Use Utensils & Between Use Storage (46.302)
--Observed in-use knives and /or cleavers stored between table edges or between tables, an area not easily cleanable & sanitized.
Objective of Cleaning Food Contact Surfaces & Utensils (46.711(a))
--Bainmarie cutting board has dark knife marks, it should be washed , rinsed and sanitized every four hours. Sanitized throughout the day.
Restaurant representatives - add corrected or new information about Dunkin Donuts #1658, 257 Wilm West Chester Pike, Chadds Ford, PA »