Eating, Drinking or Using Tobacco (46.151(a))
--An open employee's beverage container was observed in food prep area, a food preparation area.
Cutting Surfaces Maintained (46.672)
--Observed deeply scored cutting boards not resurfaced or discarded as required.
Frequency of Cleaning Equipment Food Contact Surfaces and Utensils (46.712)
--Interior of the microwave had an accumulation of old dried food on the surfaces.
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