Preventing Contamination from Food Employees' Hands (46.261)
--EMPLOYEE OBSERVED TOUCHING BREAD- A READY TO EAT- FOOD WITHOUT THE USE OF GLOVES OR BARRIER BETWEEN HANDS AND RTE FOOD. COS.
Preventing Cross-Contamination of Packaged and Unpackaged Food by Separation, Packaging & Segregation (46.281)
--NO SNEEZE GUARD AT FRONT COUNTER WHERE OPEN BASKETS OF BREADS ARE LOCATED. OPERATOR HAD A SNEEZE GUARD IN THIS AREA, BUT IT GOT DAMAGED AND MUST BE REPLACED. PERSON DOING REPAIR HAS BEEN IN HOSPITAL, BUT WILL BE COMPLETING WORK WITHIN 2 WEEKS ACCORDING TO OWNER.
Food Storage Requirements & Prohibited Areas (46.321)
--FLORESCENT LIGHT BULBS BEING STORED IN RAFTERS OVER FOOD SHELVING. REMOVED DURING INSPECTION. COS.
In-Use Utensils & Between Use Storage (46.302)
--KNIFE WAS BEING STORED IN BETWEEN BAINE MARIE AND PREP TABLE. COS.
Restaurant representatives - add corrected or new information about Mussoline's Bakery, 900 Market St, Lemoyne, PA »