Handwashing (46.132)
--Observed an employee washing her hands in the wash sink basin of the three bin sink vs.. the hand sink . Corrected.
Medicines (46.1027)
--Observed a personal pill container stored on the shelf above the bain marie. Corrected.
Chemical Sanitization for Mechanical or Manual Warewashing Equipment (46.674(d))
--Chlorine chemical sanitizer residual detected in the final sanitizer rinse cycle of the low temperature sanitizing dishwasher was 0 ppm, and not 50-100 ppm as required. Manager called the dish machine service company, who stated they will be out today. A temporary sanitizing station is in place.
Storing Clean Items (46.774)
--Cleaned and sanitized utensils located on the shelf next to bain marie, are stored with food contact surfaces / food or lip area exposed to hand contact when retrieved by food employees.
Quality of Water (46.804)
--Food facility is using an approved non-public water system, but does not have a copy of the must current laboratory testing results for water potability.
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