Eating, Drinking or Using Tobacco (46.151(a))
--An open employee's beverage container was observed in kitchen area, a food preparation area.
In-Use Utensils & Between Use Storage (46.302)
--Food dispensing utensil in bulk food observed stored in the food and not with handle above the top of the food and the container.
Equipment in Good Repair & Proper Adjustment (46.671)
--Small chest freezer in the basement has an accumulation of ice build up on interior surfaces.
Frequency of Cleaning Equipment Food Contact Surfaces and Utensils (46.712)
--Observed old dried food residue on the blade and blade guard of the meat slicer.
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