Chemical Use Criteria (46.1024)
--Food facility is using quaternary Sanitizer at an extremely high concentration of above 500 ppm, not approved in the Code of Federal Regulations for food contact sanitizing at this level.
Maintaining & Using a Handwashing Facility (46.825(a) & 46.981(h))
--The handwash sink in the rear deli area was blocked by large plastic container and not accessible at all times for employee use.
Disposal of Sewage and Non-sewage Liquid Waste (46.863)
--Observed the floor drain at the compactor to be filled with old spills and exceptionally dirty.
Handwashing Facility - Handwash Cleanser, Hand Drying, Signage, Handwash Aids or Devices Use Restriction (46.941(b)-(e))
--Paper towel dispenser empty at the handwash sink in the deli/bakery entry area.
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