Diamond Concessions-Upper South, 5151 S 6055 W, West Valley City, UT 84118 - inspection findings and violations
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Inspection findings | Inspection date | Type | Score | Action taken |
|---|
- Food outside grilling is not covered to prevent contamination. (1 penalty point)
- Cutting boards are scratched and scored and no longer easily cleanable. (1 penalty point)
- Fan covers in the walk-in cooler are dirty. (1 penalty point)
- Critical: Hand sink blocked by equeptment and used to store dirty rags. (3 penalty points)
- Not all lights are shielded or shatterproof. (1 penalty point)
- Windows need to be screened when not in use (1 penalty point)
- Critical: There is no soap at the hand sink. (3 penalty points)
- Critical: There is no hand drying provision at the hand sink. (3 penalty points)
- Critical: There are numerous flies present in the facility. (3 penalty points)
- Critical: A container of sanitizer is not labeled. (6 penalty points)
|
9/12/2015 | Routine | 77 | Advise & Educate |
- A container of food is being stored on the floor in the walk in cooler. (1 penalty point)
- Pressurized cylinders are not secured. (1 penalty point)
- The hand sink is not sealed to the adjacent wall. (1 penalty point)
- A cutting board is scored. (1 penalty point)
- Critical: The interior of the ice machine is unclean. (6 penalty points)
|
9/25/2014 | Routine | 90 | Advise & Educate |
- Critical: Cut tomatoes is being held at 45 °F in the make table. (6 penalty points)
Corrected on site.
- Pressurized cylinders are not secured. (1 penalty point)
Corrected on site.
- There is no hand drying provision at the hand sink. (3 penalty points)
Corrected on site.
- Employee personal items are not stored separately from food and equipment. (1 penalty point)
Corrected on site.
- Critical: Soap dispenser is placed above packaged food. (6 penalty points)
Corrected on site.
|
8/27/2013 | Routine | 83 | Advise & Educate |
- Wet wiping cloths are not stored in sanitizer solution. (1 penalty point)
- Pressurized cylinders are not secured. (1 penalty point)
- Critical: Incorrect sanitizer test strips. (3 penalty points)
- Cutting boards are scratched and scored and no longer easily cleanable. (1 penalty point)
- Critical: The interior of the ice machine is unclean. (6 penalty points)
- The back door is propped open. (1 penalty point)
- The mop is not hung to air dry. (1 penalty point)
|
6/20/2012 | Routine | 86 | Advise & Educate |
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