- Critical: hot dogs are being held at 115-127°F in a warmer. (6 penalty points)
- Non-food contact surfaces of equipment are made of unsealed wood. (1 penalty point)
- Critical: drinks stored in handsink. (3 penalty points)
- Various ceiling surfaces are not smooth, durable, easily cleanable and non-absorbent. (1 penalty point)
|
7/1/2015 | Routine | 89 | Approved |
- Ceiling tile is missing. (1 penalty point)
Corrected on site.
- A handwash sign is not at each handsink used by employees. (1 penalty point)
|
9/19/2014 | Routine | 98 | |
No violation noted during this evaluation. | 8/7/2013 | Routine | 100 | Advise & Educate |
- Critical: Employer's personal drinks is not self-contained (no lid). (3 penalty points)
Corrected on site.
- Wet wiping cloths are not stored in sanitizer solution. (1 penalty point)
Corrected on site.
- Ceiling ventilation tile is missing. (1 penalty point)
|
8/21/2012 | Routine | 95 | Advise & Educate |
- In-use utensils are stored with handles in contact with food. (1 penalty point)
- Clean equipment is not covered or inverted to prevent contamination. (1 penalty point)
- There is no hand drying provision at the kitchen hand sink. (3 penalty points)
- Various walls are damaged. (1 penalty point)
|
4/13/2011 | Routine | 94 | Advise & Educate |
- Personal items Stored above food. (1 penalty point)
|
5/13/2010 | Routine | 99 | Advise & Educate |
- Food is not protected from potential contamination. (1 penalty point)
- Single serve utencils are not protected from contamination. (1 penalty point)
- Raw wood crates are used to liift up coolers. (1 penalty point)
- One light does not work in the walk in cooler. (1 penalty point)
|
4/2/2009 | Routine | 96 | Advise & Educate |
Restaurant representatives - add corrected or new information about Real Faves North East #4, 9256 S State St, Sandy, UT 84070 »