- Food containers are not labeled with the common name of the food. (1 penalty point)
- Critical: Cut tomatoes is being held at 48°F in the make table. (6 penalty points)
|
7/1/2015 | Routine | 93 | Advise & Educate |
- There is no certifed or registered food safety manager. (1 penalty point)
- Critical: Sanitizer concentration in wiping cloth container(s) is too low. (6 penalty points)
Corrected on site.
- Critical: The interior of the ice machine is unclean. (6 penalty points)
- Fan covers in the walk-in cooler are dirty. (1 penalty point)
- Not all lights are shielded or shatterproof. (1 penalty point)
- Various walls are damaged. ceilingtile is missing (1 penalty point)
2 occurences.
- Ceiling air vents are dusty. (1 penalty point)
|
9/19/2014 | Routine | 83 | |
- Critical: Refrigeration coolant is stored on a shelf next to plastic wrap. (6 penalty points)
Corrected on site.
|
8/7/2013 | Routine | 94 | Advise & Educate |
- A cutting board is scored. (1 penalty point)
|
8/21/2012 | Routine | 99 | Advise & Educate |
- In-use utensils are stored with handles in contact with food. (1 penalty point)
|
9/28/2011 | Routine | 99 | Advise & Educate |
No violation noted during this evaluation. | 11/6/2010 | Routine | 100 | Advise & Educate |
No violation noted during this evaluation. | 5/13/2010 | Routine | 100 | Advise & Educate |
- Employees do not have proper hair restraints - not effective hair restraints. (1 penalty point)
- Brats are being thawed at room temperature on the table. (1 penalty point)
- Raw wood crates. (1 penalty point)
- One light bulb on the hood is not working. (1 penalty point)
- Personal items stored near dry storage. (1 penalty point)
|
4/2/2009 | Routine | 95 | Advise & Educate |
- Critical: Employee personal drinks are stored with food and single service items. (6 penalty points)
- A bottle of cooking oil is not labeled with common name. (1 penalty point)
- Popcorn scoop handles are in contact with popcorn. (1 penalty point)
- Critical: Hamburgers are held at 126°F in the warmer box. (6 penalty points)
- Critical: The hand sink is blocked by boxes and trash. (3 penalty points)
|
10/18/2008 | Routine | 83 | Advise & Educate |
Restaurant representatives - add corrected or new information about Real Faves Twin Peaks #2, 9256 S State St, Sandy, UT 84070 »