- Standard not met: Demonstration of knowledge; food safety certification
- Standard not met: Adequate ventilation and lighting; designated area
- Standard not met: Proper hot and cold holding temperatures
- Standard not met: Premises; personal/cleaning items; vermin-proofing
|
06/17/2015 | Routine | 92 |
No violation noted during this evaluation. | 12/18/2014 | Complaint | |
No violation noted during this evaluation. | 12/16/2014 | followup | |
No violation noted during this evaluation. | 12/09/2014 | followup | |
No violation noted during this evaluation. | 12/01/2014 | Complaint | |
- Standard not met: Food Handler Certification
- Standard not met: Proper hot and cold holding temperatures
|
11/14/2014 | Routine | 94 |
- Standard not met: Wiping cloths: properly used and stored
- Standard not met: Demonstration of knowledge; food safety certification
|
04/15/2014 | Routine | 97 |
- Standard not met: Equipment/Utensils - approved; installed; clean; good repair, capacity
- Standard not met: Proper hot and cold holding temperatures
|
09/03/2013 | Routine | 97 |
- Standard not met: Food separated and protected
- Standard not met: Thermometers provided and accurate
- Standard not met: Adequate handwashing facilities supplied & accessible
- Standard not met: Demonstration of knowledge; food safety certification
|
04/02/2013 | Routine | 94 |
- Standard not met: Food separated and protected
- Standard not met: Warewashing facilities: installed, maintained, used; test strips
- Standard not met: Thermometers provided and accurate
- Standard not met: Wiping cloths: properly used and stored
- Standard not met: Proper hot and cold holding temperatures
- Standard not met: Adequate handwashing facilities supplied & accessible
- Standard not met: Demonstration of knowledge; food safety certification
|
10/23/2012 | Routine | 90 |
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