GREEN BANANA LEAF, 13089 PEYTON DR STE J, Chino Hills, CA - Restaurant inspection findings and violations



Business Info

Name: GREEN BANANA LEAF
Address: 13089 PEYTON DR STE J, Chino Hills, CA 91709
County: San Bernardino
Phone: (909) 465-9541
Total inspections: 8
Last inspection: 04/21/2015
Score
96

Restaurant representatives - add corrected or new information about GREEN BANANA LEAF, 13089 PEYTON DR STE J, Chino Hills, CA »


Inspection findings

Inspection Date

Type

Score

  • Standard not met: Proper hot and cold holding temperatures
  • Standard not met: Food storage; food storage containers identified
  • Standard not met: Food separated and protected
04/21/2015Routine96
  • Standard not met: Signs posted; last inspection report available
  • Standard not met: Food properly labeled & honestly presented
  • Standard not met: Proper eating, tasting, drinking or tobacco use
  • Standard not met: Proper cooling methods
11/19/2014Routine92
  • Standard not met: Adequate handwashing facilities supplied & accessible
  • Standard not met: Garbage and refuse properly disposed; facilities maintained
  • Standard not met: Proper hot and cold holding temperatures
05/02/2014Routine95
No violation noted during this evaluation. 11/12/2013Complaint
  • Standard not met: Wiping cloths: properly used and stored
  • Standard not met: Food Handler Certification
  • Standard not met: Food contact surfaces: clean and sanitized
  • Standard not met: Adequate handwashing facilities supplied & accessible
11/05/2013Routine93
  • Standard not met: Food separated and protected
  • Standard not met: Proper hot and cold holding temperatures
  • Standard not met: Equipment, utensils and linens: storage and use
06/19/2013Routine96
  • Standard not met: Equipment/Utensils - approved; installed; clean; good repair, capacity
12/14/2012followup99
  • Standard not met: Proper hot and cold holding temperatures
  • Standard not met: Proper cooling methods
  • Standard not met: Food Handler Certification
  • Standard not met: Equipment, utensils and linens: storage and use
  • Standard not met: Hands clean and properly washed; gloves used properly
  • Standard not met: Equipment/Utensils - approved; installed; clean; good repair, capacity
  • Standard not met: Approved thawing methods used, frozen food
  • Standard not met: Wiping cloths: properly used and stored
12/11/2012Routine84

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