Inspection findings |
Inspection Type |
Inspection Date |
Inspection Score
(the higher the better) |
No violation noted during this evaluation.
|
Routine
|
Aug 25, 2010
|
100 |
No violation noted during this evaluation.
|
Routine
|
Apr 4, 2011
|
100 |
-
A handwashing facility shall be maintained so that it is accessible at all times for employee use. A handwashing facility may not be used for purposes other than handwashing.
-
Cold Holding - Potentially hazardous cold food was not maintained at temperatures in accordance with the Food Code.
-
Food contact surfaces are not being sanitized as required.
-
Food employees experiencing persistent sneezing, coughing, or a runny nose that causes discharges from the eyes, nose, or mouth may not work with exposed food; clean equipment, utensils, and linens; or unwrapped single-service or single-use articles.
-
Receptacles and waste handling units for refuse, recyclables, and returnables shall be kept covered.
-
Separation, Packaging & Segregation of raw meats - Food was not protected from cross contamination according to the Food Code.
|
Routine
|
Sep 22, 2011
|
78 |
-
A handwashing facility shall be maintained so that it is accessible at all times for employee use. A handwashing facility may not be used for purposes other than handwashing.
-
Eq. & Food-Contact-Cleaning Frequency - Equipment food-contact surfaces and utensils shall be cleaned according to the Food Code.
-
Food was found in poor condition, unsafe or adulterated. Unapproved additives are being used.
-
Receptacles and waste handling units for refuse, recyclables, and returnables shall be kept covered.
-
Receptacles and waste handling units for refuse, recyclables, and returnables used with materials containing food residue and used outside the food establishment shall be designed and constructed to have tight-fitting lids, doors, or covers.
|
Routine
|
Mar 30, 2012
|
87 |
No violation noted during this evaluation.
|
Complaint
|
Sep 11, 2012
|
100 |
No violation noted during this evaluation.
|
Routine
|
Oct 3, 2012
|
100 |
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