Nakron Thai Restaurant, 1105 Hewitt Ave, Everett, WA 98201 - Restaurant inspection findings and violations



Business Info

Restaurant: Nakron Thai Restaurant
Address: 1105 Hewitt Ave, Everett, WA 98201
Phone: (425) 303-8300
Type: Restaurant
Total inspections: 4
Last inspection: Jul 17, 2009
Score
(the higher the better)

100

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Inspection findings

Inspection Type

Inspection Date

Inspection Score
(the higher the better)

No violation noted during this evaluation. Complaint Oct 8, 2008 100
  • Cloths for spills used for only one purpose; Wet wiping cloths stored in sanitizer; Wet & dry cloths stored clean
  • Cold Holding - Potentially hazardous cold food was not maintained at temperatures in accordance with the Food Code.
  • Effective pest control measures in place *; Dead or trapped pest removed from traps at adequate frequency
  • Floors, walls and ceilings shall be smooth and easily cleanable, except that antislip floor coverings or applications may be used for safety reasons.
  • Food employees shall clean their hands and exposed portions of their arms (or surrogate prosthetic devices for hands or arms) for at least 20 seconds, using a cleaning compound in a lavatory that is equipped warm water, soap & paper towels.
  • Food employees shall clean their hands and exposed portions of their arms as specified under § 2-301.12 immediately before engaging in food preparation including working with exposed food, clean equipment and utensils, and unwrapped single-service and single-use articles and: (A) After touching bare human body parts other than clean hands and clean, exposed portions of arms; (B) After using the toilet room; (C) After caring for or handling service animals or aquatic animals as specified in ¶ 2-403.11(B); (D) Except as specified in ¶ 2-401.11(B), after coughing, sneezing, using a handkerchief or disposable tissue, using tobacco, eating, or drinking; (E) After handling soiled equipment or utensils; (F) During food preparation, as often as necessary to remove soil and contamination and to prevent cross contamination when changing tasks; (G) When switching between working with raw food and working with ready-to-eat food; (H) Before donning gloves for working with food; and (I) After engaging in other activities that contaminate the hands.
  • In-use utensils properly stored between uses
  • Restriction - Poisonous or toxic materials that are not required for the operation and maintenance of a food establishment, such as for the cleaning and sanitizing of equipment and utensils and the control of insects and rodents, are allowed in the food establishment.
  • The physical facilities shall be cleaned as often as necessary to keep them clean.
Routine Oct 8, 2008 71
No violation noted during this evaluation. Reinspection Oct 30, 2008 100
No violation noted during this evaluation. Routine Jul 17, 2009 100

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Restaurants in neighborhood

Name

Address

Distance

Kanok Thai Food Restaurant 1105 Hewitt Ave, Everett 0.00 miles
Nakorn Thai Restaurant 1105 Hewitt Avenue, Everett 0.00 miles
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