Paradise Sushi & Grill, 2707 171st Pl NE, Marysville, WA 98270 - Restaurant inspection findings and violations



Business Info

Restaurant: Paradise Sushi & Grill
Address: 2707 171st Pl NE, Marysville, WA 98270
Phone: (360) 652-8889
Type: Restaurant
Total inspections: 8
Last inspection: Apr 5, 2011
Score
(the higher the better)

100

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Inspection findings

Inspection Type

Inspection Date

Inspection Score
(the higher the better)

  • A handwashing facility shall be maintained so that it is accessible at all times for employee use. A handwashing facility may not be used for purposes other than handwashing.
  • Cloths for spills used for only one purpose; Wet wiping cloths stored in sanitizer; Wet & dry cloths stored clean
  • Food storage containers identified with common name of food
  • Food thermometers provided & accessible; Appropriate thermometer for measuring thin foods provided
  • Separation, Packaging & Segregation of raw meats - Food was not protected from cross contamination according to the Food Code.
  • Time as a Public Health Control improperly used. Includes all instances of room temperature storage.
  • Utensils/food-contact surfaces made of safe, durable, smooth materials*
Routine Sep 2, 2009 81
No violation noted during this evaluation. Reinspection Sep 16, 2009 100
No violation noted during this evaluation. Reinspection Sep 18, 2009 100
  • All of the employees must have valid foodworker cards and cards must be available for inspection.
  • Each handwashing lavatory or group of adjacent lavatories shall be provided with: (A) Individual, disposable towels; (B) A continuous towel system that supplies the user with a clean towel; or (C) A heated-air hand drying device.
  • Food stored 6" off the floor in clean, dry location & not stored in prohibited areas
  • Nonfood-contact surfaces cleaned at frequency to prevent buildup of residue
  • Time as a Public Health Control improperly used. Includes all instances of room temperature storage.
Routine Mar 17, 2010 87
  • Food contact surfaces are not being sanitized as required.
Routine Jul 15, 2010 99
  • All of the employees must have valid foodworker cards and cards must be available for inspection.
  • Each handwashing lavatory or group of adjacent lavatories shall be provided with: (A) Individual, disposable towels; (B) A continuous towel system that supplies the user with a clean towel; or (C) A heated-air hand drying device.
  • Separation, Packaging & Segregation of raw meats - Food was not protected from cross contamination according to the Food Code.
Routine Nov 29, 2010 85
No violation noted during this evaluation. Reinspection Dec 3, 2010 100
No violation noted during this evaluation. Routine Apr 5, 2011 100

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Restaurants in neighborhood

Name

Address

Distance

Bajio Mexican Grill 2707 171st Pl NE #104, Marysville 0.00 miles
Five Guys Burgers and Fries 2707 171st Pl NE, Marysville 0.00 miles
Jamba Juice #935 17101 27th Ave NE #B107, Marysville 0.09 miles
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