Razzal's Sports Bar & Grill, 11114 Evergreen Wy #E, Everett, WA 98204 - Restaurant inspection findings and violations

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Business Info

Restaurant: Razzal's Sports Bar & Grill
Address: 11114 Evergreen Wy #E, Everett, WA 98204
Phone: (425) 290-6224
Type: Restaurant
Total inspections: 6
Last inspection: May 26, 2011
Score
(the higher the better)
100
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Inspection findings

Inspection Type

Inspection Date

Inspection Score
(the higher the better)
  • Floors, walls and ceilings shall be smooth and easily cleanable, except that antislip floor coverings or applications may be used for safety reasons.
  • Food thermometers provided & accessible; Appropriate thermometer for measuring thin foods provided
  • Handwashing facilities shall be kept clean, and maintained and used as specified under § 5‑205.11.
  • In-use utensils properly stored between uses
  • Openings to outside protected against entry of pest; Protective barriers provided for exterior walls/roofs
  • Separation, Packaging & Segregation of raw meats - Food was not protected from cross contamination according to the Food Code.
  • Separation, Storage - Poisonous or toxic materials are not stored in accordance with the Food Code.
Routine Jul 29, 2008 81
  • A handwashing facility shall be maintained so that it is accessible at all times for employee use. A handwashing facility may not be used for purposes other than handwashing.
  • Cold Holding - Potentially hazardous cold food was not maintained at temperatures in accordance with the Food Code.
  • Floors, walls and ceilings shall be smooth and easily cleanable, except that antislip floor coverings or applications may be used for safety reasons.
  • Food Contact Clean to Sight and Touch - Equipment food-contact surfaces and utensils was not clean to sight and touch.
  • Openings to outside protected against entry of pest; Protective barriers provided for exterior walls/roofs
  • Separation, Storage - Poisonous or toxic materials are not stored in accordance with the Food Code.
Routine May 27, 2009 78
  • Cooling - Cooked potentially hazardous food was not cooled in accordance with the Food Code.
  • Nonfood-contact surfaces cleaned at frequency to prevent buildup of residue
Routine Mar 9, 2010 94
  • Common Name, Working Containers - Working containers used for storing poisonous or toxic materials such as cleaners and sanitizers taken from bulk supplies are not clearly and individually identified with the common name of the material.
  • Nonfood-contact surfaces cleaned at frequency to prevent buildup of residue
Routine Jul 28, 2010 94
No violation noted during this evaluation. Routine May 26, 2011 100
No violation noted during this evaluation. Reinspection Sep 18, 2013 100

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  1. Washington small cities
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  4. Snohomish County, WA Restaurants