Inspection findings |
Inspection Type |
Inspection Date |
Inspection Score
(the higher the better) |
-
Equipment food-contact surfaces and utensils shall be clean to sight and touch.
|
Routine
|
Dec 10, 2007
|
99 |
-
Cloths for spills used for only one purpose; Wet wiping cloths stored in sanitizer; Wet & dry cloths stored clean
-
Each handwashing sink shall be provided with a supply of hand soap.
-
Improper cooling methods used.
|
Routine
|
Apr 9, 2008
|
93 |
No violation noted during this evaluation.
|
Routine
|
Jul 7, 2008
|
100 |
No violation noted during this evaluation.
|
Routine
|
Oct 15, 2008
|
100 |
No violation noted during this evaluation.
|
Routine
|
Jan 6, 2009
|
100 |
-
All of the employees must have valid foodworker cards and cards must be available for inspection.
-
Equipment food-contact surfaces and utensils shall be clean to sight and touch.
|
Routine
|
Apr 23, 2009
|
94 |
-
A handwashing facility shall be maintained so that it is accessible at all times for employee use. A handwashing facility may not be used for purposes other than handwashing.
|
Routine
|
Aug 18, 2009
|
95 |
No violation noted during this evaluation.
|
Routine
|
Jan 7, 2010
|
100 |
No violation noted during this evaluation.
|
Routine
|
May 12, 2010
|
100 |
-
Improper cooling methods used.
-
Nonfood-contact surfaces cleaned at frequency to prevent buildup of residue
|
Routine
|
Oct 5, 2010
|
98 |
No violation noted during this evaluation.
|
Routine
|
Feb 15, 2011
|
100 |
No violation noted during this evaluation.
|
Routine
|
May 23, 2011
|
100 |
No violation noted during this evaluation.
|
Routine
|
Sep 18, 2012
|
100 |
No violation noted during this evaluation.
|
Complaint
|
Jan 30, 2013
|
100 |
No violation noted during this evaluation.
|
Temporary
|
Jul 2, 2013
|
100 |
Restaurant representatives - add corrected or new information about Safeway #2645 / Safeway #2645 Deli, 5802 134th Pl SE, Everett, WA 98208 »