Tacos Guaymas, 1400 State Ave, Marysville, WA 98270 - Restaurant inspection findings and violations

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Business Info

Restaurant: Tacos Guaymas
Address: 1400 State Ave, Marysville, WA 98270
Phone: (360) 658-9711
Type: Restaurant
Total inspections: 8
Last inspection: Sep 4, 2012
Score
(the higher the better)
100
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Inspection findings

Inspection Type

Inspection Date

Inspection Score
(the higher the better)
  • Cold Holding - Potentially hazardous cold food was not maintained at temperatures in accordance with the Food Code.
Routine Dec 4, 2007 95
  • Consumer Advisory for Raw or Undercooked Food - The permit holder did not inform consumers by brochures, deli case or menu advisories, label statements, table tents, placards, or other effective written means of the significantly increased risk associated with certain especially vulnerable consumers eating animal food such as beef, eggs, fish, lamb, milk, pork, poultry, or shellfish that is raw, undercooked, or not otherwise processed in raw or undercooked form.
Routine Jun 26, 2008 95
  • Cold Holding - Potentially hazardous cold food was not maintained at temperatures in accordance with the Food Code.
  • Consumer Advisory for Raw or Undercooked Food - The permit holder did not inform consumers by brochures, deli case or menu advisories, label statements, table tents, placards, or other effective written means of the significantly increased risk associated with certain especially vulnerable consumers eating animal food such as beef, eggs, fish, lamb, milk, pork, poultry, or shellfish that is raw, undercooked, or not otherwise processed in raw or undercooked form.
  • Food employees may not contact exposed, ready-to-eat food with their bare hands and shall use suitable utensils such as deli tissue, spatulas, tongs, single-use gloves, or dispensing equipment. Food employees shall minimize bare hand and arm contact with exposed food that is not in a ready-to-eat form.
  • Records, Creation & Retention - The person in charge failed to record the freezing temperature and time to which the fish are subjected and/or retain the records of the food establishment for 90 calendar days beyond the time of service or sale of the fish.
Routine Apr 24, 2009 84
No violation noted during this evaluation. Other Apr 22, 2010 100
No violation noted during this evaluation. Routine Feb 24, 2011 100
  • Distressed food segregated & properly located away from food/utensils/equipment
Routine Sep 12, 2011 99
No violation noted during this evaluation. Routine Feb 24, 2012 100
No violation noted during this evaluation. Routine Sep 4, 2012 100

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Restaurants in neighborhood

Name

Address

Distance
Valdo's Catering / Valdo's Catering Truck 24 Rte 10 1386 State Ave, Marysville 0.01 miles
Valdo's Catering 1386 State Ave, Marysville 0.01 miles
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  1. Washington small cities
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  4. Snohomish County, WA Restaurants