Chatt. Golf & Country Club Main Kitchen, 1511 Riverview Rd., CHATTANOOGA, TN 37405 - inspection findings and violations



Business Info

Name: CHATT. GOLF & COUNTRY CLUB MAIN KITCHEN
Address: 1511 RIVERVIEW RD., CHATTANOOGA, TN 37405
Total inspections: 10
Last inspection: 12/16/2015
Score
99

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Inspection findings

Inspection date

Type

Score

No violation noted during this evaluation.12/16/2015Complete (Food)99
  • Critical: Consumer advisory provided for raw and undercooked food
  • Critical: Handwashing sinks proplery supplied and accessible
06/09/2015Complete (Food)97
  • Critical: Consumer advisory provided for raw and undercooked food
  • Critical: Handwashing sinks proplery supplied and accessible
06/09/2015Complete (Food)97
  • Critical: Food-contact surfaces:cleaned and sanitized (repeated violation)
  • Critical: Proper disposition of unsafe food, returned food not re-served (repeated violation)
  • Insects, animals, and rodents not present
11/25/2014Follow-up (Food)96
  • Critical: Req recrds avail:shell stock tags, parasite dest.
  • Critical: Food-contact surfaces:cleaned and sanitized (repeated violation)
  • Critical: Proper disposition of unsafe food, returned food not re-served (repeated violation)
  • Insects, animals, and rodents not present
11/25/2014Complete (Food)91
  • Critical: Food-contact surfaces:cleaned and sanitized (repeated violation)
  • Critical: Proper disposition of unsafe food, returned food not re-served (repeated violation)
  • Critical: Proper date marking and disposition
  • Pasteurized foods used (repeated violation)
  • Insects, animals, and rodents not present
05/23/2014Follow-up (Food)94
  • Critical: Food-contact surfaces:cleaned and sanitized (repeated violation)
  • Critical: Proper disposition of unsafe food, returned food not re-served (repeated violation)
  • Critical: Proper cold holding temperatures
  • Critical: Proper date marking and disposition
  • Pasteurized foods used (repeated violation)
  • Insects, animals, and rodents not present
05/23/2014Complete (Food)90
  • Critical: Food-contact surfaces:cleaned and sanitized (repeated violation)
  • Critical: Proper disposition of unsafe food, returned food not re-served (repeated violation)
  • Management and food employee awareness (repeated violation)
  • Pasteurized foods used (repeated violation)
  • Insects, animals, and rodents not present
  • Contamination prevented during food prep, strg, and dsply
11/20/2013Follow-up (Food)93
  • Critical: Food-contact surfaces:cleaned and sanitized (repeated violation)
  • Critical: Proper disposition of unsafe food, returned food not re-served (repeated violation)
  • Management and food employee awareness (repeated violation)
  • Pasteurized foods used (repeated violation)
  • Pasteurized eggs used where required
  • Insects, animals, and rodents not present
  • Contamination prevented during food prep, strg, and dsply
11/20/2013Complete (Food)89
  • Critical: Food-contact surfaces:cleaned and sanitized
  • Critical: Proper disposition of unsafe food, returned food not re-served
  • Management and food employee awareness (repeated violation)
  • Critical: Consumer advisory provided for raw and undercooked food
  • Pasteurized foods used (repeated violation)
  • Insects, animals, and rodents not present
  • Contamination prevented during food prep, strg, and dsply
  • Wiping cloths
05/22/2013Complete (Food)91

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