- Insects, animals, and rodents not present
- Contamination prevented during food prep, strg, and dsply
- Wiping cloths
- Single-use/single-service articles
- Warewashing facilites, installed, maintaned, used, test strips
|
11/30/2015 | Follow-up (Food) | 94 |
- Critical: Food-contact surfaces:cleaned and sanitized
- Critical: Proper cold holding temperatures
- Wiping cloths
- Single-use/single-service articles
- Warewashing facilites, installed, maintaned, used, test strips
|
11/18/2015 | Complete (Food) | 87 |
- Pasteurized foods used (repeated violation)
- Insects, animals, and rodents not present
|
05/05/2015 | Complete (Food) | 98 |
- Critical: Food-contact surfaces:cleaned and sanitized
- Insects, animals, and rodents not present
|
11/13/2014 | Follow-up (Food) | 97 |
No violation noted during this evaluation. | 11/06/2014 | Complete (Food) | 83 |
- Critical: Food-contact surfaces:cleaned and sanitized
- Critical: Proper cold holding temperatures
- Critical: Proper use of restriction and exclusion
- Insects, animals, and rodents not present
- In-use utensils
|
11/06/2014 | Complete (Food) | 83 |
- Critical: Proper disposition of unsafe food, returned food not re-served (repeated violation)
- Critical: Time as a public health control:procedures and records
- Pasteurized foods used (repeated violation)
- Insects, animals, and rodents not present
- Contamination prevented during food prep, strg, and dsply
|
06/16/2014 | Complete (Food) | 94 |
- Critical: Proper disposition of unsafe food, returned food not re-served
- Pasteurized foods used (repeated violation)
- Plant food properly cooked for hot holding
- Insects, animals, and rodents not present
- Contamination prevented during food prep, strg, and dsply
- Utensils, equip and linens
|
12/09/2013 | Complete (Food) | 93 |
- Critical: Proper date marking and disposition (repeated violation)
- Water and ice from approved source
- Critical: No discharge from eyes, nose, and mouth (repeated violation)
- Critical: Handwashing sinks proplery supplied and accessible (repeated violation)
|
06/20/2013 | Complete (Food) | 95 |
- Critical: Req recrds avail:shell stock tags, parasite dest.
- Critical: Proper date marking and disposition
- Water and ice from approved source
- Food properly labeled
- In-use utensils
- Critical: No discharge from eyes, nose, and mouth
- Critical: Handwashing sinks proplery supplied and accessible
|
06/10/2013 | Complete (Food) | 81 |
Restaurant representatives - add corrected or new information about El Gallero, 3022 S. First St., MILAN, TN 38358 »