- Thermometers provided and accurate
- Single-use/single-service articles
|
09/09/2015 | Follow-up (Food) | 95 |
- Thermometers provided and accurate
- Critical: Proper eating, tasting, drinking, or tabacco use
- Single-use/single-service articles
|
09/09/2015 | Complete (Food) | 90 |
- Critical: Food additives: approved and properly used (repeated violation)
- Plant food properly cooked for hot holding
- Critical: Handwashing sinks proplery supplied and accessible (repeated violation)
|
04/15/2015 | Follow-up (Food) | 95 |
- Critical: Req recrds avail:shell stock tags, parasite dest.
- Critical: Food additives: approved and properly used (repeated violation)
- Plant food properly cooked for hot holding
- Critical: Handwashing sinks proplery supplied and accessible (repeated violation)
|
04/15/2015 | Complete (Food) | 90 |
- Critical: Time as a public health control:procedures and records
- Critical: Food additives: approved and properly used
- Critical: Handwashing sinks proplery supplied and accessible
|
09/08/2014 | Follow-up (Food) | 95 |
- Critical: Time as a public health control:procedures and records
- Critical: Food additives: approved and properly used
- Critical: Proper use of restriction and exclusion
- Critical: Handwashing sinks proplery supplied and accessible
|
09/08/2014 | Complete (Food) | 90 |
- Pasteurized foods used (repeated violation)
- Approved thawing methods used
|
03/19/2014 | Follow-up (Food) | 97 |
- Pasteurized foods used (repeated violation)
- Approved thawing methods used
- In-use utensils
|
03/18/2014 | Complete (Food) | 92 |
- Critical: Proper disposition of unsafe food, returned food not re-served
- Critical: Proper cooking time and temperatures
- Approved thawing methods used
- Insects, animals, and rodents not present
|
10/14/2013 | Complete (Food) | 94 |
- Pasteurized foods used (repeated violation)
- Critical: Food additives: approved and properly used
- Critical: No discharge from eyes, nose, and mouth
|
04/23/2013 | Follow-up (Food) | 97 |
- Pasteurized foods used (repeated violation)
- Critical: Food additives: approved and properly used
- Food properly labeled
- Critical: No discharge from eyes, nose, and mouth
|
04/23/2013 | Complete (Food) | 93 |
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