No violation noted during this evaluation. | 10/30/2015 | Complete (Food) | 100 |
No violation noted during this evaluation. | 03/11/2015 | Complete (Food) | 100 |
No violation noted during this evaluation. | 09/11/2014 | Complete (Food) | 100 |
- Pasteurized foods used (repeated violation)
- Contamination prevented during food prep, strg, and dsply
|
02/05/2014 | Follow-up (Food) | 98 |
- Critical: Person in charge present, demonstrates knoweldge, and perfomrs duties
- Pasteurized foods used (repeated violation)
- Contamination prevented during food prep, strg, and dsply
|
02/05/2014 | Complete (Food) | 93 |
- Critical: Time as a public health control:procedures and records (repeated violation)
- Pasteurized foods used (repeated violation)
- Contamination prevented during food prep, strg, and dsply
|
10/10/2013 | Follow-up (Food) | 96 |
- Critical: Proper cold holding temperatures
- Critical: Time as a public health control:procedures and records
- Pasteurized foods used (repeated violation)
- Contamination prevented during food prep, strg, and dsply
|
10/09/2013 | Complete (Food) | 92 |
No violation noted during this evaluation. | 03/07/2013 | Complete (Food) | 94 |
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