No violation noted during this evaluation. | 02/18/2016 | Complete (Food) | 100 |
- Contamination prevented during food prep, strg, and dsply
- Warewashing facilites, installed, maintaned, used, test strips
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08/19/2015 | Complete (Food) | 98 |
- Plant food properly cooked for hot holding
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03/03/2015 | Complete (Food) | 98 |
No violation noted during this evaluation. | 08/28/2014 | Follow-up (Food) | 100 |
No violation noted during this evaluation. | 08/28/2014 | Complete (Food) | 100 |
- Variance obtained for specialized processing methods
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08/21/2014 | Complete (Food) | 95 |
- Plant food properly cooked for hot holding
- Critical: Handwashing sinks proplery supplied and accessible
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03/14/2014 | Complete (Food) | 98 |
No violation noted during this evaluation. | 10/25/2013 | Follow-up (Food) | 100 |
- Critical: Proper use of restriction and exclusion
- Plant food properly cooked for hot holding
- Critical: Handwashing sinks proplery supplied and accessible
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10/14/2013 | Complete (Food) | 91 |
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