No violation noted during this evaluation. | 01/25/2016 | Complete (Food) | 100 |
No violation noted during this evaluation. | 10/15/2015 | Complete (Food) | 99 |
- Management and food employee awareness (repeated violation)
|
01/28/2015 | Complete (Food) | 99 |
No violation noted during this evaluation. | 12/17/2014 | Complaint - Consultation (Food) | |
- Critical: Handwashing sinks proplery supplied and accessible
|
10/07/2014 | Follow-up (Food) | 98 |
- Critical: Proper use of restriction and exclusion
- Critical: Handwashing sinks proplery supplied and accessible
|
10/07/2014 | Complete (Food) | 93 |
No violation noted during this evaluation. | 04/03/2014 | Complete (Food) | 100 |
- Pasteurized foods used (repeated violation)
- Critical: No discharge from eyes, nose, and mouth
|
09/10/2013 | Follow-up (Food) | 98 |
- Critical: Proper cold holding temperatures
- Pasteurized foods used (repeated violation)
- Critical: No discharge from eyes, nose, and mouth
|
09/10/2013 | Complete (Food) | 94 |
- Contamination prevented during food prep, strg, and dsply
|
05/23/2013 | Complete (Food) | 99 |
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