Inspection findings |
Inspection Type |
Inspection Date |
Inspection Score |
---|---|---|---|
|
Standard Inspection | Apr 19, 2010 | 85 |
|
Standard Inspection | Apr 7, 2011 | 85 |
No violation noted during this evaluation. | Inspection Plan & Site | Dec 7, 2011 | 100 |
No violation noted during this evaluation. | Inspection Preoperation | Jan 12, 2012 | 100 |
|
Standard Inspection | Apr 3, 2012 | 83 |
No violation noted during this evaluation. | Critical Control Point | Apr 3, 2012 | 100 |
No violation noted during this evaluation. | Followup Inspection | Apr 17, 2012 | 100 |
|
Standard Inspection | Sep 18, 2012 | 94 |
No violation noted during this evaluation. | Critical Control Point | Sep 18, 2012 | 100 |
PIC Pat
Updated Green Sign
PIC Pat
Updated Green Sign
WALKTHROUGH OF THE NEW KITCHEN AREA
Jan 12, 2012FACILITY HAS ADDED A KITCHEN
KITCHEN IS APPROVED TO OPERATE
Person In Charge- Flo
Updated the green inspection sign.
I. Employee Health
Management is aware and has a policy regarding employee health situations
II. Personnel Cleanliness
Food employees eat, and drink only in designated areas
Food employees experiencing persistent sneezing, coughing, or runny nose do not work with exposed foods, clean equipment, utensils, linens or unwrapped single service /use articles
III. Hand washing, Prevention of Contamination from Hands
Hand washing facilities are adequate and conveniently located and accessible for employees
Hand washing facilities are adequately supplied
Exposed ready-to-eat foods are not touched by bare hands
Observed several employees properly wash hands during inspection, observed gloves used as required by employees on the line
IV. Person in Charge/Demonstration of Knowledge
Manager is certified in food safety
Manager has demonstrated knowledge through compliance with the food code
Manager demonstrated knowledge by responding to food safety questions regarding the operation
V. Thawing
Foods are thawed in accordance with the OAC.
Under refrigeration, under cold running water (not submerged, and not to exceed 41 F)
As part of the cooking process Cooking, Reheating, Cooling, Hot and Cold Holding
VII. Cooking, Reheating, Cooling, Hot and Cold Holding
Using proper cooking temperatures
PIC- Flo
All violations have been corrected at time of follow up inspection.
Thank you.
The report was reviewed with the Person In Charge- Joe
Updated Green Inspection Sign.
I. Employee Health
Management is aware and has a policy regarding employee health situations
II. Personnel Cleanliness
Food employees eat, and drink only in designated areas
Food employees experiencing persistent sneezing, coughing, or runny nose do not work with exposed foods, clean equipment, utensils, linens or unwrapped single service /use articles
III. Hand washing, Prevention of Contamination from Hands
Hand washing facilities are adequate and conveniently located and accessible for employees
Hand washing facilities are adequately supplied
Exposed ready-to-eat foods are not touched by bare hands
Observed several employees properly wash hands during inspection, observed gloves used as required by employees on the line
IV. Person in Charge/Demonstration of Knowledge
Manager is certified in food safety
Manager has demonstrated knowledge through compliance with the food code
Manager demonstrated knowledge by responding to food safety questions regarding the operation
V. Thawing
Foods are thawed in accordance with the OAC.
Under refrigeration, under cold running water (not submerged, and not to exceed 41 F)
As part of the cooking process Cooking, Reheating, Cooling, Hot and Cold Holding
VII. Cooking, Reheating, Cooling, Hot and Cold Holding
Using proper cooking temperatures
Name | City | Users' Rating |
---|---|---|
PEKING DYNASTY | Columbus, OH | |
SUBWAY #11301 | Columbus, OH | |
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COLUMBUS ARTS & TECHNOLOGY ACADEMY | Columbus, OH | |
MCDONALD'S #17738 | Columbus, OH | |
SPAGHETTI WAREHOUSE | Columbus, OH | |
94TH AERO SQUADRON | Columbus, OH | |
STAR BOX LEARNING CENTER | Columbus, OH | |
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Name |
Address |
Distance |
---|---|---|
GRANDAD'S PIZZA II | 1254 W 3rd Ave, Columbus | 0.02 miles |
THREE BUDDIES LLC & PATIO | 1200 W 3rd Ave, Columbus | 0.07 miles |
HELLAS GRILL EXPRESS | 1333 Northwest Blvd, Columbus | 0.07 miles |
BARNES & NOBLE BOOKSELLERS, INC. | 1739 Olentangy River Rd Store, Columbus | 0.22 miles |
HAPPY HOUSE | 1267 W 5th Ave, Columbus | 0.23 miles |
PENN STATION EAST COAST SUBS | 1257 W 5th Ave, Columbus | 0.24 miles |
MICKEY'S OLD TIMERS BAR | 1230 W 5th Ave, Columbus | 0.24 miles |
MARINO'S SEAFOOD | 1216 W 5th Ave, Columbus | 0.25 miles |
GRAND DAY CAFE | 1284 W 5th Ave, Columbus | 0.26 miles |
SUBWAY | 1288 W 5th Av, Columbus | 0.26 miles |
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