GOAT @ DUBLIN, 5730 Silver Falls St, Dublin, OH 43016 - Restaurant inspection findings and violations



Business Info

Restaurant: GOAT @ DUBLIN
Address: 5730 Silver Falls St, Dublin, OH 43016
Total inspections: 5
Last inspection: Sep 5, 2012
Score
(the higher the better)

100

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Inspection findings

Inspection Type

Inspection Date

Inspection Score
(the higher the better)

No violation noted during this evaluation. Inspection Preoperation May 17, 2011 100
  • A handwashing sign was not posted at all handwashing sinks.
  • Food employee was touching ready-to-eat food with bare hands.
  • In-use utensils are improperly stored.
  • Outer openings of a food facility were not protected against the entry of insects and rodents.
  • PIC did not have an irreversible registering temperature indicator (maximum registering thermometer or heat strips) available to test the maximum temperature of the hot water in the dish washing machine.
  • Ready-to-eat food was not protected from cross-contamination by separation from raw animal food.
  • Temperature measuring devices are missing, not correctly placed, not readable, or of improper design.
  • There is no test kit available for measuring the concentration of the sanitizer.
  • Working containers of food are not properly labeled.
Inspection 30 day Jun 24, 2011 79
  • A handwashing sign was not posted at all handwashing sinks.
  • Cloths that were in use for wiping counters and other equipment surfaces were not being held between uses in a chemical sanitizer.
  • Equipment and/or components were not maintained in good working order.
  • In-use utensils are improperly stored.
  • Poisonous or toxic materials are stored in a manner that could contaminate food, equipment, utensils, linens, single-service articles, or single-use articles.
Standard Inspection Jan 26, 2012 91
  • Cloths that were in use for wiping counters and other equipment surfaces were not being held between uses in a chemical sanitizer.
  • Each handwashing sink did not provide individual, disposable towels; a continuous towel system that supplies the user with a clean towel; or a heated-air hand drying device.
  • Employees were eating, drinking or using tobacco in non-designated areas.
  • Improper use of a restricted use pesticide
  • Single-service articles or single-use articles were reused.
Standard Inspection Aug 21, 2012 87
No violation noted during this evaluation. Followup Inspection Sep 5, 2012 100

Violation descriptions and comments

May 17, 2011

INSPECTED AND APPROVED TO OPERATE AS A RL 3 FSO.
HAD APPLICATION SIGNED
RECEIVED PAYMENT FOR RL 3 FSO

Jun 24, 2011

PERSON IN CHARGE: NATE, MANAGER
ISSUED NEW GREEN PASSED PLACARD FOR FRONT ENTRANCE
- 30 DAY INSPECTION AT FACILITY.
- COLD HOLD, PULLOUT: RAW HAMBURGER, 42 F; TURKEY, 34 F
- COLD HOLD, PREP TOP: PEPPERONI, 41 F
- STORAGE, RIC: DICED TOMATOES, 43 F; HUMMUS, 43 F
- STORAGE, WIC: WATERMELON, 36 F; RAW CHICKEN, 37 F
- HOT HOLD: PIZZA, 138 F
- STORAGE, BAR: HALF AND HALF, 40 F
- FACILITY SHALL ASTERISK MENU ITEMS TO LINK TO CONSUMER ADVISORY ON MENU.

Jan 26, 2012

PIC: Ryan
Updated green 'Inspected' sign.

Aug 21, 2012

PIC/ Reviewed- Ronnie

Sep 5, 2012

PIC Nate
All critical violations corrected:
-Employee drinks are in designated area
-All restricted use pesticides have been removed

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