CAPTAIN D SEAFOOD #3707, 475 Pike Street, Lawrenceville, GA 30046 - Restaurant inspection findings and violations



Business Info

Restaurant: CAPTAIN D SEAFOOD #3707
Address: 475 Pike Street, Lawrenceville, GA 30046
Total inspections: 14
Last inspection: May 4, 2011
Score
(the higher the better)

92

Restaurant representatives - add corrected or new information about CAPTAIN D SEAFOOD #3707, 475 Pike Street, Lawrenceville, GA 30046 »


Inspection findings

Inspection Date

Inspection Score
(the higher the better)

No violation noted during this evaluation. Jul 21, 2006 100
No violation noted during this evaluation. Jan 12, 2007 100
No violation noted during this evaluation. Jul 17, 2007 100
  • Compliance with Georgia Smoke Free Air Act
  • Hands clean and properly washed
  • Posted: Permit/Inspection/Choking Poster/Handwashing
  • Proper cold holding temperature
  • Proper cooling time and temperature
  • Wiping cloths; properly used and stored
Jan 14, 2008 68
  • Warewashing facilities; installed, maintained, used; test strips
Jan 24, 2008 99
  • Plumbing installed; proper backflow devices
  • Posted: Permit/Inspection/Choking Poster/Handwashing
Aug 20, 2008 97
  • Adequate ventilation and lighting; designated areas used
  • Compliance with Georgia Smoke Free Air Act
  • Food-contact surfaces; cleaned & sanitized
Apr 14, 2009 94
  • Nonfood-contact surfaces clean
  • Proper cooling time and temperature
  • Toxic substances properly identified, stored, used
Sep 29, 2009 86
  • Food and nonfood-contact surfaces cleanable, properly designed, constructed, and used [multiple violations]
  • Food-contact surfaces; cleaned & sanitized [multiple violations]
  • Garbage/refuse properly disposed; facilities maintained
  • Nonfood-contact surfaces clean
  • Physical facilities installed, maintained, and clean
  • Plumbing installed; proper backflow devices
  • Proper eating, tasting, drinking, or tobacco use
  • Toxic substances properly identified, stored, used
Jan 26, 2010 77
  • Food and nonfood-contact surfaces cleanable, properly designed, constructed, and used [multiple violations]
  • Food stored covered
  • Food-contact surfaces; cleaned & sanitized [multiple violations]
  • Nonfood-contact surfaces clean [multiple violations]
  • Physical facilities installed, maintained, and clean
  • Plumbing installed; proper backflow devices [multiple violations]
  • Proper cold holding temperature
  • Single-use/single-service articles; properly stored, used
Jul 7, 2010 65
  • Physical facilities installed, maintained, and clean
Jul 10, 2010 99
  • Contamination prevented during food preparation, storage display
  • Gloves used properly
  • Plumbing installed; proper backflow devices
  • Toxic substances properly identified, stored, used
Nov 2, 2010 90
No violation noted during this evaluation. Nov 9, 2010 100
  • Contamination prevented during food preparation, storage display
  • Food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
  • Nonfood-contact surfaces clean
  • Physical facilities installed, maintained, and clean
  • Plumbing installed; proper backflow devices
May 4, 2011 92

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