Inspection findings |
Inspection Date |
Inspection Score
(the higher the better) |
-
Adequate ventilation and lighting; designated areas used
|
Mar 20, 2008
|
99 |
-
Adequate ventilation and lighting; designated areas used
-
Compliance with Georgia Smoke Free Air Act
-
Contamination prevented during food preparation, storage display
-
Food-contact surfaces; cleaned & sanitized
-
No bare hand contact with ready-to-eat foods or approved alternate method properly followed
-
Personal cleanliness
-
Proper cold holding temperature
-
Proper cooking time and temperatures
-
Proper date marking and disposition
-
Single-use/single-service articles; properly stored, used
-
Toxic substances properly identified, stored, used
-
Wiping cloths; properly used and stored
|
Apr 16, 2008
|
49 |
-
Physical facilities installed, maintained, and clean
|
Apr 21, 2008
|
99 |
No violation noted during this evaluation.
|
May 19, 2008
|
100 |
-
Hands clean and properly washed
-
No bare hand contact with ready-to-eat foods or approved alternate method properly followed
-
Nonfood-contact surfaces clean
-
Proper cold holding temperature
-
Toxic substances properly identified, stored, used
|
Jan 14, 2009
|
68 |
-
Nonfood-contact surfaces clean
|
Jan 21, 2009
|
99 |
-
Food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
[multiple violations]
-
Food-contact surfaces; cleaned & sanitized
-
Garbage/refuse properly disposed; facilities maintained
-
In-use utensils; properly stored
-
Proper cold holding temperature
-
Wiping cloths; properly used and stored
|
Aug 27, 2009
|
80 |
-
Food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
|
Sep 4, 2009
|
99 |
-
Adequate handwashing facilities supplied & accessible
-
Food-contact surfaces; cleaned & sanitized
-
In-use utensils; properly stored
-
Proper cold holding temperature
-
Thermometers provided and accurate
|
Dec 22, 2009
|
79 |
No violation noted during this evaluation.
|
Jan 6, 2010
|
100 |
-
Plumbing installed; proper backflow devices
-
Proper eating, tasting, drinking, or tobacco use
-
Toxic substances properly identified, stored, used
|
Apr 29, 2010
|
90 |
-
Food-contact surfaces; cleaned & sanitized
-
Nonfood-contact surfaces clean
-
Proper date marking and disposition
|
Dec 2, 2010
|
91 |
-
Adequate handwashing facilities supplied & accessible
[multiple violations]
-
Contamination prevented during food preparation, storage display
-
Food-contact surfaces; cleaned & sanitized
[multiple violations]
-
In-use utensils; properly stored
-
Insects, rodents, and animals not present
-
Nonfood-contact surfaces clean
-
Personal cleanliness
-
Physical facilities installed, maintained, and clean
[multiple violations]
-
Plumbing installed; proper backflow devices
-
Posted: Permit/Inspection/Choking Poster/Handwashing
-
Proper cold holding temperature
-
Proper date marking and disposition
-
Proper eating, tasting, drinking, or tobacco use
-
Proper hot holding temperature
-
Single-use/single-service articles; properly stored, used
-
Toxic substances properly identified, stored, used
[multiple violations]
-
Utensils, equipment and linens; properly stored, dried, handled
-
Wiping cloths; properly used and stored
|
Feb 16, 2011
|
21 |
-
Nonfood-contact surfaces clean
|
Feb 22, 2011
|
99 |
-
Approved thawing methods used
-
Contamination prevented during food preparation, storage display
-
Food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
-
Food-contact surfaces; cleaned & sanitized
-
Person in charge present, demonstrates knowledge, and performs duties
-
Posted: Permit/Inspection/Choking Poster/Handwashing
-
Proper cold holding temperature
-
Proper date marking and disposition
[multiple violations]
-
Warewashing facilities; installed, maintained, used; test strips
-
Wiping cloths; properly used and stored
|
Apr 11, 2011
|
63 |
No violation noted during this evaluation.
|
Apr 12, 2011
|
100 |
-
Proper date marking and disposition
-
Proper reheating procedures for hot holding
|
Jun 1, 2011
|
87 |
Restaurant representatives - add corrected or new information about HOUNDSTOOTH GRILL INCORPORATED, 6323 Grand Hickory Drive, Braselton, GA 30517 »