WELL BEAN TOFU, 2645 North Berkeley Lake Road #136 & 137, Duluth, GA 30096 - Restaurant inspection findings and violations



Business Info

Restaurant: WELL BEAN TOFU
Address: 2645 North Berkeley Lake Road #136 & 137, Duluth, GA 30096
Total inspections: 15
Last inspection: Mar 29, 2011
Score
(the higher the better)

95

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Inspection findings

Inspection Date

Inspection Score
(the higher the better)

No violation noted during this evaluation. Mar 11, 2008 100
  • Management awareness; policy present; reporting
  • Proper date marking and disposition
Apr 14, 2008 92
  • Food-contact surfaces; cleaned & sanitized
  • Nonfood-contact surfaces clean
  • Proper cold holding temperature
  • Proper date marking and disposition
  • Proper eating, tasting, drinking, or tobacco use
Oct 27, 2008 78
  • Food-contact surfaces; cleaned & sanitized
Nov 4, 2008 96
  • Consumer advisory provided for raw and undercooked foods
  • Contamination prevented during food preparation, storage display
  • Hands clean and properly washed
  • In-use utensils; properly stored
  • Insects, rodents, and animals not present
  • Personal cleanliness [multiple violations]
  • Proper cooling methods used; adequate equipment for temperature control
  • Single-use/single-service articles; properly stored, used
  • Toxic substances properly identified, stored, used [multiple violations]
  • Warewashing facilities; installed, maintained, used; test strips
  • Wiping cloths; properly used and stored
Apr 30, 2009 58
  • Adequate ventilation and lighting; designated areas used
  • Wiping cloths; properly used and stored
May 8, 2009 96
  • Consumer advisory provided for raw and undercooked foods
  • Food properly labeled; original container; required records available; shellstock tags
  • Insects, rodents, and animals not present
  • Washing fruits and vegetables
Dec 6, 2009 87
No violation noted during this evaluation. Jan 6, 2010 100
No violation noted during this evaluation. Jan 28, 2010 100
  • Contamination prevented during food preparation, storage display
  • Food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
  • Food separated and protected
  • Food-contact surfaces; cleaned & sanitized
  • In-use utensils; properly stored
Mar 19, 2010 82
No violation noted during this evaluation. Mar 23, 2010 100
  • Adequate handwashing facilities supplied & accessible
  • Contamination prevented during food preparation, storage display
  • Food separated and protected
  • Food stored covered
  • Food-contact surfaces; cleaned & sanitized
  • Insects, rodents, and animals not present
  • Washing fruits and vegetables
Sep 24, 2010 70
  • Contamination prevented during food preparation, storage display
  • Food separated and protected
  • Food-contact surfaces; cleaned & sanitized
  • Washing fruits and vegetables
Sep 30, 2010 81
  • Contamination prevented during food preparation, storage display
  • Food stored covered
  • Proper cold holding temperature
  • Proper cooling time and temperature
Dec 14, 2010 75
  • Garbage/refuse properly disposed; facilities maintained
  • Toxic substances properly identified, stored, used
Mar 29, 2011 95

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