|
03/03/2016 | |
- Hot holding
- Cold holding
- Date marking and disposition
|
02/16/2016 | |
- Food segregated, separated and protected
- Proper cooking, time and temperature
- Hot holding
- Cold holding
- Date marking and disposition
- Physical facilities
- Utensils & single-service storage
- Warewashing facility
|
02/09/2016 | |
- Date marking and disposition
|
02/11/2015 | |
- Date marking and disposition
|
10/08/2014 | |
- Handwashing facilities
- Food segregated, separated and protected
|
10/01/2013 | |
- Food segregated, separated and protected
|
09/05/2012 | |
- Reheating for hot holding
|
08/23/2011 | |
No violation noted during this evaluation. | 10/13/2010 | |
No violation noted during this evaluation. | 10/13/2010 | |
No violation noted during this evaluation. | 10/05/2010 | |
- Cooling
- Thermometers/Test strips
- Wiping Cloths
- Physical facilities
|
10/05/2010 | |
No violation noted during this evaluation. | 08/21/2009 | |
Restaurant representatives - add corrected or new information about Hissho Sushi, 875 S Line St, Moscow, ID 83844 »