- An accurate ambient air temperature-measuring device is not provided.
- Hand wash lavatory is not accessible
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05/12/2011 | Routine |
- Critical: Ready-to-eat potentially hazardous food prepared on premises, and held under refrigeration, was not disposed of after 7 days.
- Hand wash lavatory is not accessible
- Mops are not hung and/or stored to facilitate air drying.
- Food handlers are not wearing proper hair restraints.
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12/28/2010 | Routine |
- Critical: Food stored for cold-holding and service was not held at a temperature of 41 °F or below.
- Critical: Ready to eat, potentially hazardous food prepared on premises and held for more than 24 hours is not date marked.
- The hand wash lavatory is used for purpose other than hand washing.
- Walls/ceilings or attached equipment are not clean.
- Food handler's are wearing nail polish or artificial nails.
- Food handler is wearing jewelry on arms or hands.
- Food handlers are not wearing proper hair restraints.
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08/09/2010 | Routine |
- Critical: Ready to eat, potentially hazardous food prepared on premises and held for more than 24 hours is not date marked.
- Food handlers are not wearing proper hair restraints.
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05/07/2010 | Routine |
- An accurate ambient air temperature-measuring device is not provided.
- Food is not stored in a clean, covered container.
- Single use/single service articles are not stored as to eliminate exposure to splash, dust or contamination.
- Single use/single service articles are not stored at least six (6) inches off the floor
- Hand wash lavatory is not accessible
- Soap and/or paper towels are not provided for use at the hand wash lavatory.
- Food handler is wearing jewelry on arms or hands.
- Food handlers are not wearing proper hair restraints.
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01/12/2010 | Routine |
- Critical: Unapproved chemicals are used in the food establishment.
- Bulk containers are not properly labeled.
- Utensils and food-contact surfaces of equipment are not durable, corrosion-resistant and non-absorbent.
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10/03/2009 | Routine |
- The hand wash lavatory is used for purpose other than hand washing.
- A covered waste can is not provided in the ladies toilet room.
- Mops are not hung and/or stored to facilitate air drying.
- Food handlers are not wearing proper hair restraints.
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06/24/2009 | Routine |
- A covered waste can is not provided in the ladies toilet room.
- Food handlers are not wearing proper hair restraints.
- A covered waste can is not provided in the ladies toilet room.
- Food handlers are not wearing proper hair restraints.
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02/05/2009 | Routine |
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