Buffet @ Asia Buffet, 4090 S Eastern Ave, Las Vegas, NV - Restaurant inspection findings and violations



Business Info

Name: Buffet @ Asia Buffet
Type: Restaurant
Address: 4090 S Eastern Ave, Las Vegas, NV 89119-5103
Total inspections: 17
Last inspection: 05/01/13
Grade
A

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Inspection findings

Inspection Date

Grade

No violation noted during this evaluation. 05/01/13A
  • PHF/TCSs at proper temperatures during storage, display, service, transport, and holding.
  • Hot and cold holding equipment present; properly designed, maintained and operated.
04/18/13B
No violation noted during this evaluation. 04/27/12
  • PHF/TCSs at proper temperatures during storage, display, service, transport, and holding.
04/24/12A
  • Verifiable time as a control with approved procedure when in use. Operational plan, HACCP plan, waiver or variance approved and followed when required. Nevada Clean Indoor Air Act compliant.
  • PHF/TCSs at proper temperatures during storage, display, service, transport, and holding.
  • Hot and cold holding equipment present; properly designed, maintained and operated.
  • Facility in sound condition and maintained (floors, walls, ceilings, plumbing, lighting, ventilation, etc.).
04/10/12B
No violation noted during this evaluation. 04/27/11A
No violation noted during this evaluation. 04/05/11
No violation noted during this evaluation. 04/05/11B
  • Inadequate hot and cold holding equipment; improperly designed, maintained and/or operated.
09/16/10
No violation noted during this evaluation. 09/16/10
  • Clean utensils, equipment and/or singe service items improperly handled, stored and/or dispensed.
04/13/10A
No violation noted during this evaluation. 09/22/09A
  • Floors, walls, ceilings, improperly constructed and/or installed. Not in good repair and/or clean.
  • Potentially hazardous foods not kept at 40°F or colder or at 140°F or hotter, except during necessary preparation procedures.
02/12/09A
  • Potentially hazardous foods not kept at 40°F or colder or at 140°F or hotter, except during necessary preparation procedures.
  • Food unprotected by cross-contamination by proper storage.
08/22/08A
No violation noted during this evaluation. 06/27/08O
No violation noted during this evaluation. 06/27/08
No violation noted during this evaluation. 05/13/08

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