- CO2 tanks unrestrained (corrected)
Owner or occupant allowing a health or safety hazard within premises - CO2 tanks unrestrained.
Correction: Restrain Carbon dioxide tank(s) with bungee cord, chain, etc ...
Comments: Co2 tank unrestrained.
- No warewashing equipment (corrected)
No warewashing equipment located in establishment for effective washing, rinsing, and sanitizing of equipment and utensil(s).
Correction: A retail food establishment shall be equipped with 1 of the following options for purposes of washing, rinsing, and sanitizing equipment and utensils: (1) Manual warewashing equipment. (2) Warewashing machine.
Comments: Install a sink for utensil washing Mop or hand sinks may not be used.
Location: Back room
Equipment: 3-bay
- Plumbing system / repair (Critical) (corrected)
Plumbing system(s) not maintained in good repair.
Correction: Plumbing system(s) shall be repaired and maintained.
Comments: Hand sink doe not work. Turn water supply on. Repair asap.
Location: Back room
Equipment: Hand sink
- Unnecessary litter (corrected)
Premises not free of unnecessary items or litter.
Correction: Remove litter, unnecessary items, and nonfunctional equipment.
Comments: Non functional deep frier is soiled. Please keep all non functioning equipment clean.
Location: Kitchen
- Walls, floors, etc/soiled (corrected)
Physical structure, walls, floors, and/or ceilings soiled.
Correction: The physical facilities shall be cleaned as often as necessary to keep clean.
Comments: 1. The floor in the walk in cooler is soiled from spilled beverages and food debris. 2. The floor in the back storage area is soiled. Under the mop sink. Please pull equipment from the wall an then clean and sanitize
Location: Walk-in cooler
- Walls, floors, etc/soiled (corrected)
Physical structure, walls, floors, and/or ceilings soiled.
Correction: The physical facilities shall be cleaned as often as necessary to keep clean.
Comments: 1. The floor in the walk in cooler is soiled from spilled beverages and food debris. 2. The floor in the back storage area is soiled. Under the mop sink. Please pull equipment from the wall an then clean and sanitize
Location: Back room
- Equipment repair (corrected)
Equipment in need of repair.
Correction: Equipment shall be maintained in good repair and condition.
Comments: Microwave has deteriorated in the interior. Surface has rusted. Please replace microwave
Location: Sales floor
Equipment: Microwave oven
- Food storage (corrected)
Food stored in unprotected manner.
Correction: Food shall be protected from contamination by storing the food in a clean, dry location, not exposed to splash, dust or contamination, and six inches above the floor. Food shall be stored in packages, covered containers, or wrappings.
Comments: Boxes of food are stored on the floor. Please store food ( beverages, chips, candy, etc) 6 inches above the floor.
Location: Back room
- Non potentially hazardous food contact surface(s) soiled (corrected)
Non-potentially hazardous food contact surface(s) soiled.
Correction: Clean and sanitize non-potentially hazardous food contact surfaces when contamination has occurred and at appropriate intervals.
Comments: Ice machine kick plate is soiled Please clean more frequently.
Location: Back room
Equipment: Ice machine
- Hand sink/towels (corrected)
No hand drying provisions at hand sink.
Correction: Provide approved hand drying provisions.
Location: Back room
Equipment: Hand sink
|
10/02/2014 | Recheck |
- CO2 tanks unrestrained
Owner or occupant allowing a health or safety hazard within premises - CO2 tanks unrestrained.
Correction: Restrain Carbon dioxide tank(s) with bungee cord, chain, etc ...
Comments: Co2 tank unrestrained.
- No warewashing equipment
No warewashing equipment located in establishment for effective washing, rinsing, and sanitizing of equipment and utensil(s).
Correction: A retail food establishment shall be equipped with 1 of the following options for purposes of washing, rinsing, and sanitizing equipment and utensils: (1) Manual warewashing equipment. (2) Warewashing machine.
Comments: Install a sink for utensil washing Mop or hand sinks may not be used.
Location: Back room
Equipment: 3-bay
- Plumbing system / repair (Critical)
Plumbing system(s) not maintained in good repair.
Correction: Plumbing system(s) shall be repaired and maintained.
Comments: Hand sink doe not work. Turn water supply on. Repair asap.
Location: Back room
Equipment: Hand sink
- Unnecessary litter
Premises not free of unnecessary items or litter.
Correction: Remove litter, unnecessary items, and nonfunctional equipment.
Comments: Non functional deep frier is soiled. Please keep all non functioning equipment clean.
Location: Kitchen
- Walls, floors, etc/soiled
Physical structure, walls, floors, and/or ceilings soiled.
Correction: The physical facilities shall be cleaned as often as necessary to keep clean.
Comments: 1. The floor in the walk in cooler is soiled from spilled beverages and food debris. 2. The floor in the back storage area is soiled. Under the mop sink. Please pull equipment from the wall an then clean and sanitize
Location: Walk-in cooler
- Walls, floors, etc/soiled
Physical structure, walls, floors, and/or ceilings soiled.
Correction: The physical facilities shall be cleaned as often as necessary to keep clean.
Comments: 1. The floor in the walk in cooler is soiled from spilled beverages and food debris. 2. The floor in the back storage area is soiled. Under the mop sink. Please pull equipment from the wall an then clean and sanitize
Location: Back room
- Equipment repair
Equipment in need of repair.
Correction: Equipment shall be maintained in good repair and condition.
Comments: Microwave has deteriorated in the interior. Surface has rusted. Please replace microwave
Location: Sales floor
Equipment: Microwave oven
- Food storage
Food stored in unprotected manner.
Correction: Food shall be protected from contamination by storing the food in a clean, dry location, not exposed to splash, dust or contamination, and six inches above the floor. Food shall be stored in packages, covered containers, or wrappings.
Comments: Boxes of food are stored on the floor. Please store food ( beverages, chips, candy, etc) 6 inches above the floor.
Location: Back room
- Non potentially hazardous food contact surface(s) soiled
Non-potentially hazardous food contact surface(s) soiled.
Correction: Clean and sanitize non-potentially hazardous food contact surfaces when contamination has occurred and at appropriate intervals.
Comments: Ice machine kick plate is soiled Please clean more frequently.
Location: Back room
Equipment: Ice machine
- Hand sink/towels
No hand drying provisions at hand sink.
Correction: Provide approved hand drying provisions.
Location: Back room
Equipment: Hand sink
|
09/15/2014 | Routine |
| No violation noted during this evaluation. | 01/22/2014 | Routine |
| No violation noted during this evaluation. | 09/06/2013 | Routine |
- Dumpster area litter and items
Trash areas and enclosures not properly maintained.
Correction: Trash areas and enclosures shall be maintained free of unnecessary items and litter.
Comments: Misc. litter and trash debris scattered around dumpster area. Clean.
Location: Dumpster area
- Non food contact surface cleaning frequency
Non-food contact surface(s) soiled.
Correction: Clean and sanitize.
Comments: Microwave oven on service counter is soiled.
Location: Service counter
Equipment: Microwave oven
- Hand sink/soap
No hand soap provided at hand sink.
Correction: Provide soap.
Comments: No soap at restroom hand sink. Provide.
Location: Restroom
- Covered trash can in womens restroom
No covered trash can for womens restroom.
Correction: Provide a covered trash can.
Comments: No covered trash can in unisex restroom. Provide.
Location: Restroom
|
03/18/2013 | Routine |
| No violation noted during this evaluation. | 09/28/2012 | Routine |
- Cross-contamination
Raw animal foods stored incorrectly over ready to eat foods and/or other raw foods.
Correction: Food shall be protected from cross contamination.
Comments: Please store eggs on bottom of shelf on sales floor.
Location: Sales floor
|
03/14/2012 | Routine |
Restaurant representatives - add corrected or new information about 10TH ST PANTRY #481, 1001 N RURAL ST, Indianapolis, IN »