Arby's, 5950 CRAWFORDSVILLE RD, Speedway, IN - Restaurant inspection findings and violations



Business Info

Name: Arby's
Type: Restaurant
Address: 5950 CRAWFORDSVILLE RD, Speedway, IN 46224
County: Marion
License #: 45197
Smoking: Smoke Free
Total inspections: 9
Last inspection: 11/07/2014

Restaurant representatives - add corrected or new information about Arby's, 5950 CRAWFORDSVILLE RD, Speedway, IN »


Inspection findings

Inspection Date

Type

  • Pests/rodents (corrected on site)
    Presence of pests and/or rodents in facility.
    Correction: Exterminate pest and/or rodents using approved methods and elimination harborage conditions.
    Comments: SMALL FLIES IN ESTABLISHMENT, PARITCULARLY NEAR ICE MACHINE. MANAGER HAD EMPLOYEES CLEAN POOLED WATER FROM UNDER ICE MACHINE. CONTINUE TO MONITOR ESTABLISHMENT FOR OTHER POTENTIAL BREEDING GROUNDS AND ELIMINATE THEM. CONTACT PEST MANAGEMENT PROFESSIONAL IF NECESSARY.
    Location: Kitchen
  • Drying mop(s) (corrected on site)
    Improper drying of wet mop(s).
    Correction: After use, mop(s) shall be placed in a position that allows them to air-dry without soiling wall(s), equipment, or supplies.
    Comments: MOP STORED WET ON GROUND. HANG MOPS ON PROVIDED HOOK AFTER USE TO ALLOW MOP TO AIR DRY.
    Location: Back room
  • Plumbing system/ repair (Non-Critical) (corrected on site)
    Plumbing system(s) not maintained in good repair.
    Correction: Plumbing system(s) shall be repaired and maintained.
    Comments: 1. VERY LOW WATER PRESSURE IN WOMEN'S RESTROOM. MANAGER REPAIRED ON SITE.2. WATER POOLING UNDER ICE MACHINE. REPAIR OR REPLACE.
    Location: Restroom
    Equipment: Hand sink
  • Plumbing system/ repair (Non-Critical)
    Plumbing system(s) not maintained in good repair.
    Correction: Plumbing system(s) shall be repaired and maintained.
    Comments: 1. VERY LOW WATER PRESSURE IN WOMEN'S RESTROOM. MANAGER REPAIRED ON SITE.2. WATER POOLING UNDER ICE MACHINE. REPAIR OR REPLACE.
    Location: Kitchen
    Equipment: Ice bin
11/07/2014Routine
  • No hand washing (when) (corrected on site)
    Food employees’ hands became contaminated and were not washed to eliminate contamination.
    Correction: Food employees shall wash their hands and exposed portions of their arms after contamination occurs.
    Comments: 1. EMPLOYEE PUT ON DISPOSABLE GLOVES WITHOUT WASHING HANDS FIRST. ALWAYS WASH HANDS BEFORE PLACING HANDS IN GLOVES.
  • Food storage (corrected on site)
    Food stored in unprotected manner.
    Correction: Food shall be protected from contamination by storing the food in a clean, dry location, not exposed to splash, dust or contamination, and six inches above the floor. Food shall be stored in packages, covered containers, or wrappings.
    Comments: 1. TRAY OF BUNS ON FLOOR. KEEP FOOD ELEVATED AT LEAST 6 INCHES OFF THE FLOOR.
    Location: Kitchen
    Equipment: -
02/10/2014Routine
No violation noted during this evaluation. 01/10/2014Non-Illness Complaint
  • Pests/rodents removed (corrected)
    Dead pests not removed.
    Correction: Remove dead pests at frequent intervals to avoid accumulation.
    Comments: 1. Droppings found in back storage area2. Droppings found in mens and womens RR behind trash cans in corner3. Droppings found on shelving 3rd shelf high4. Droppings found in drive through area shelving
    Location: Back room
  • Pests/rodents removed (corrected)
    Dead pests not removed.
    Correction: Remove dead pests at frequent intervals to avoid accumulation.
    Comments: 1. Droppings found in back storage area2. Droppings found in mens and womens RR behind trash cans in corner3. Droppings found on shelving 3rd shelf high4. Droppings found in drive through area shelving
    Location: Kitchen (front)
  • Pests/rodents removed (corrected)
    Dead pests not removed.
    Correction: Remove dead pests at frequent intervals to avoid accumulation.
    Comments: 1. Droppings found in back storage area2. Droppings found in mens and womens RR behind trash cans in corner3. Droppings found on shelving 3rd shelf high4. Droppings found in drive through area shelving
    Location: Womens restroom
  • Pests/rodents removed (corrected)
    Dead pests not removed.
    Correction: Remove dead pests at frequent intervals to avoid accumulation.
    Comments: 1. Droppings found in back storage area2. Droppings found in mens and womens RR behind trash cans in corner3. Droppings found on shelving 3rd shelf high4. Droppings found in drive through area shelving
    Location: Mens restroom
  • Walls, floors, etc/soiled (corrected)
    Physical structure, walls, floors, and/or ceilings soiled.
    Correction: The physical facilities shall be cleaned as often as necessary to keep clean.
    Location: Kitchen (front)
  • Walls, floors, etc/soiled (corrected)
    Physical structure, walls, floors, and/or ceilings soiled.
    Correction: The physical facilities shall be cleaned as often as necessary to keep clean.
    Location: Mens restroom
  • Walls, floors, etc/soiled (corrected)
    Physical structure, walls, floors, and/or ceilings soiled.
    Correction: The physical facilities shall be cleaned as often as necessary to keep clean.
    Location: Womens restroom
  • Walls, floors, etc/soiled (corrected)
    Physical structure, walls, floors, and/or ceilings soiled.
    Correction: The physical facilities shall be cleaned as often as necessary to keep clean.
    Location: Back room
06/13/2013Non-Illness Complaint Recheck
  • Pests/rodents removed
    Dead pests not removed.
    Correction: Remove dead pests at frequent intervals to avoid accumulation.
    Comments: 1. Droppings found in back storage area2. Droppings found in mens and womens RR behind trash cans in corner3. Droppings found on shelving 3rd shelf high4. Droppings found in drive through area shelving
    Location: Back room
  • Pests/rodents removed
    Dead pests not removed.
    Correction: Remove dead pests at frequent intervals to avoid accumulation.
    Comments: 1. Droppings found in back storage area2. Droppings found in mens and womens RR behind trash cans in corner3. Droppings found on shelving 3rd shelf high4. Droppings found in drive through area shelving
    Location: Kitchen (front)
  • Pests/rodents removed
    Dead pests not removed.
    Correction: Remove dead pests at frequent intervals to avoid accumulation.
    Comments: 1. Droppings found in back storage area2. Droppings found in mens and womens RR behind trash cans in corner3. Droppings found on shelving 3rd shelf high4. Droppings found in drive through area shelving
    Location: Womens restroom
  • Pests/rodents removed
    Dead pests not removed.
    Correction: Remove dead pests at frequent intervals to avoid accumulation.
    Comments: 1. Droppings found in back storage area2. Droppings found in mens and womens RR behind trash cans in corner3. Droppings found on shelving 3rd shelf high4. Droppings found in drive through area shelving
    Location: Mens restroom
  • Walls, floors, etc/soiled
    Physical structure, walls, floors, and/or ceilings soiled.
    Correction: The physical facilities shall be cleaned as often as necessary to keep clean.
    Location: Kitchen (front)
  • Walls, floors, etc/soiled
    Physical structure, walls, floors, and/or ceilings soiled.
    Correction: The physical facilities shall be cleaned as often as necessary to keep clean.
    Location: Mens restroom
  • Walls, floors, etc/soiled
    Physical structure, walls, floors, and/or ceilings soiled.
    Correction: The physical facilities shall be cleaned as often as necessary to keep clean.
    Location: Womens restroom
  • Walls, floors, etc/soiled
    Physical structure, walls, floors, and/or ceilings soiled.
    Correction: The physical facilities shall be cleaned as often as necessary to keep clean.
    Location: Back room
06/06/2013Non-Illness Complaint
  • Smoking distance signage (corrected)
    Smoking signs not posted conspicuously at each public entrance.
    Correction: An owner, operator, manager, or official in charge of a public place or place of employment shall post conspicuous signs at each public entrance that read "State Law Prohibits Smoking Within 8 Feet of this Entrance" or other similar language.
    Comments: Gave two (2) signage for posting on public entrances to manager
  • Chemical sanitizer concentration (corrected)
    Chemical sanitizer not present, not at proper concentration, and/or temperature for in-place sanitizer, manual or machine warewashing.
    Correction: Maintain sanitizer at proper concentration and temperature according to manufacturer instructions.
    Comments: 3-bay sanitizer dispensing at 0 ppmInspector helped manager make new sanitizerManager called Proctor and Gamble during inspection, left voice mail
    Location: Kitchen
    Equipment: 3-bay
05/31/2013Recheck
  • Smoking distance signage (corrected on site)
    Smoking signs not posted conspicuously at each public entrance.
    Correction: An owner, operator, manager, or official in charge of a public place or place of employment shall post conspicuous signs at each public entrance that read "State Law Prohibits Smoking Within 8 Feet of this Entrance" or other similar language.
    Comments: Gave two (2) signage for posting on public entrances to manager
  • Chemical sanitizer concentration (corrected on site)
    Chemical sanitizer not present, not at proper concentration, and/or temperature for in-place sanitizer, manual or machine warewashing.
    Correction: Maintain sanitizer at proper concentration and temperature according to manufacturer instructions.
    Comments: 3-bay sanitizer dispensing at 0 ppmInspector helped manager make new sanitizerManager called Proctor and Gamble during inspection, left voice mail
    Location: Kitchen
    Equipment: 3-bay
05/28/2013Routine
  • Dumpster lids open (corrected on site)
    Dumpster and/or waste handling units not covered.
    Correction: Cover all dumpsters and waste handling units.
    Comments: 1 DUMPSTER LID OPEN. PLEASE KEEP DUMPSTER LIDS CLOSED AT ALL TIMES.
    Location: Dumpster area
11/29/2012Routine
  • Food contact surface(s) soiled (corrected on site)
    Food contact surface(s) soiled.
    Correction: Clean and sanitize.
    Location: Kitchen
    Equipment: Slicer
04/24/2012Routine

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