- Dumpster lids open
Dumpster and/or waste handling units not covered.
Correction: Cover all dumpsters and waste handling units.
Comments: DUMPSTER LID OPEN. KEEP LID CLOSED TO PREVENT PEST ENTRY AND RAIN WATER ACCUMULATION.
Location: Dumpster area
- Thermometer, provided
Cold and hot holding equipment used to store potentially hazardous food is not equipped with at least one thermometer that is located to allow easy viewing of the temperature display.
Correction: Cold or hot holding equipment used for potentially hazardous foods shall be designed to include and shall be equipped with at least 1 temperature measuring device that is located to allow for easy viewing.
Comments: SMALL REACH IN COOLER IS MISSING A THERMOMETER. PROVIDE THERMOMETERS FOR ALL COLD HOLDING EQUIPMENT.
Location: Kitchen
Equipment: Reach in cooler
- Non potentially hazardous food contact surface(s) soiled
Non-potentially hazardous food contact surface(s) soiled.
Correction: Clean and sanitize non-potentially hazardous food contact surfaces when contamination has occurred and at appropriate intervals.
Comments: ICE DISPENSING PLATFORM SOILED. CLEAN AND SANITIZE.
Location: Kitchen
Equipment: Ice bin
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09/30/2014 | Routine |
- Smoking distance signage (corrected on site)
Smoking signs not posted conspicuously at each public entrance.
Correction: An owner, operator, manager, or official in charge of a public place or place of employment shall post conspicuous signs at each public entrance that read "State Law Prohibits Smoking Within 8 Feet of this Entrance" or other similar language.
Comments: GAVE SIGNAGE (4) TO MANAGER DURING INSPECTION
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03/24/2014 | Routine |
- Dumpster drain plugs
Drain plugs for waste handling units not in place.
Correction: Drains in receptacles and waste handling units for refuse, recyclables and returnables shall have drain plugs in place.
Comments: CONTACT DUMPSTER COMPANY TO ENSURE DRAIN PLUG IS IN PLACE.
Location: Dumpster area
- Walls, floors, etc/soiled
Physical structure, walls, floors, and/or ceilings soiled.
Correction: The physical facilities shall be cleaned as often as necessary to keep clean.
Comments: CLEAN CEILING VENTS OVER DESK IN KITCHEN.
Location: Kitchen
- Non food contact surface cleaning frequency
Non-food contact surface(s) soiled.
Correction: Clean and sanitize.
Comments: 1. CLEAN WALK IN COOLER SHELVES WERE NEEDED.2. CLEAN GASKET ON DRESSINGS COLD HOLDING DRAWER.
Location: Walk-in cooler
- Non food contact surface cleaning frequency
Non-food contact surface(s) soiled.
Correction: Clean and sanitize.
Comments: 1. CLEAN WALK IN COOLER SHELVES WERE NEEDED.2. CLEAN GASKET ON DRESSINGS COLD HOLDING DRAWER.
Location: Kitchen (front)
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07/09/2013 | Routine |
- Plumbing system / repair (Critical) (corrected)
Plumbing system(s) not maintained in good repair.
Correction: Plumbing system(s) shall be repaired and maintained.
Comments: HAND SINK IN WOMEN'S RESTROOM MISSING HANDLE FOR HOT WATER AND THEREFORE NOT PROVIDING WATER THAT IS ATLEAST 100 DEGREES F.PLEASE REPAIR/REPLACE HANDLE SO AS TO PROVIDE HOT WATER FOR EFFECTIVE HAND WASHING.
Location: Restroom
Equipment: Hand sink
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12/17/2012 | Recheck |
- Plumbing system / repair (Critical)
Plumbing system(s) not maintained in good repair.
Correction: Plumbing system(s) shall be repaired and maintained.
Comments: HAND SINK IN WOMEN'S RESTROOM MISSING HANDLE FOR HOT WATER AND THEREFORE NOT PROVIDING WATER THAT IS ATLEAST 100 DEGREES F.PLEASE REPAIR/REPLACE HANDLE SO AS TO PROVIDE HOT WATER FOR EFFECTIVE HAND WASHING.
Location: Restroom
Equipment: Hand sink
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12/13/2012 | Routine |
| No violation noted during this evaluation. | 06/05/2012 | Routine |
| No violation noted during this evaluation. | 12/08/2011 | Routine |
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