- Cross-contamination (corrected)
Raw animal foods stored incorrectly over ready to eat foods and/or other raw foods.
Correction: Food shall be protected from cross contamination.
Comments: A/C VENTS DRIPPING ON BREAD PACKAGES. MOVE BREAD RACKS TO A DIFFERENT AREA UNTIL DETERMINED NOT DRIPPING. A/C CONDENSATE DRIPS IS NON-POTABLE WATEROKAY TO CLEAN BREAD BAG AND KEEP. BREAD BAG WAS NOT OPEM
Location: Kitchen
- Physical facility repair (corrected)
Physical facility not maintained in good repair.
Correction: The physical facility shall be maintained in good repair.
Comments: ESTABLISHMENT DOES HAVE CEILING DRIPPING FROM A/C VENTS, CONTRACTORS ONSITE DURING INSPECTION FOR SERVICE
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08/19/2014 | Non-Illness Complaint Recheck |
- Cross-contamination (corrected on site)
Raw animal foods stored incorrectly over ready to eat foods and/or other raw foods.
Correction: Food shall be protected from cross contamination.
Comments: A/C VENTS DRIPPING ON BREAD PACKAGES. MOVE BREAD RACKS TO A DIFFERENT AREA UNTIL DETERMINED NOT DRIPPING. A/C CONDENSATE DRIPS IS NON-POTABLE WATEROKAY TO CLEAN BREAD BAG AND KEEP. BREAD BAG WAS NOT OPEM
Location: Kitchen
- Physical facility repair
Physical facility not maintained in good repair.
Correction: The physical facility shall be maintained in good repair.
Comments: ESTABLISHMENT DOES HAVE CEILING DRIPPING FROM A/C VENTS, CONTRACTORS ONSITE DURING INSPECTION FOR SERVICE
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08/18/2014 | Non-Illness Complaint |
| No violation noted during this evaluation. | 06/27/2014 | Non-Illness Complaint |
- Smoking distance signage (corrected on site)
Smoking signs not posted conspicuously at each public entrance.
Correction: An owner, operator, manager, or official in charge of a public place or place of employment shall post conspicuous signs at each public entrance that read "State Law Prohibits Smoking Within 8 Feet of this Entrance" or other similar language.
Comments: GAVE TWO (2) SIGNS DURING INSPECTION
- Thermometer, provided (corrected on site)
Cold and hot holding equipment used to store potentially hazardous food is not equipped with at least one thermometer that is located to allow easy viewing of the temperature display.
Correction: Cold or hot holding equipment used for potentially hazardous foods shall be designed to include and shall be equipped with at least 1 temperature measuring device that is located to allow for easy viewing.
Comments: COFFEE COOLER
Location: Kitchen
Equipment: Reach in cooler
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05/08/2014 | Routine |
- Smoking distance signage (corrected on site)
Smoking signs not posted conspicuously at each public entrance.
Correction: An owner, operator, manager, or official in charge of a public place or place of employment shall post conspicuous signs at each public entrance that read "State Law Prohibits Smoking Within 8 Feet of this Entrance" or other similar language.
- Thermometer, provided (corrected on site)
Cold and hot holding equipment used to store potentially hazardous food is not equipped with at least one thermometer that is located to allow easy viewing of the temperature display.
Correction: Cold or hot holding equipment used for potentially hazardous foods shall be designed to include and shall be equipped with at least 1 temperature measuring device that is located to allow for easy viewing.
Comments: Manager put a new thermometer inside cooler
Location: Kitchen (back)
Equipment: Walk in cooler
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10/17/2013 | Routine |
| No violation noted during this evaluation. | 04/19/2013 | Routine |
- Discarding datemarking (corrected on site)
Unmarked or expired food(s) not discarded.
Correction: Discard food.
Comments: TOMATOES TIME STAMPED 2:00 PM DISCARDED AT ~3:30 PM
Location: Kitchen
- Hand sink/soap (corrected on site)
No hand soap provided at hand sink.
Correction: Provide soap.
Location: Kitchen
Equipment: Hand sink
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10/01/2012 | Routine |
- Cold holding (corrected)
Potentially hazardous cold foods not held at proper temperatures.
Correction: Potentially hazardous cold foods shall be held at 41 degrees F or lower.
Comments: CAROLINA BBQ, DISCARDED
Location: Kitchen
Equipment: Prep Top Cooler
- Plumbing system/ repair (Non-Critical) (corrected)
Plumbing system(s) not maintained in good repair.
Correction: Plumbing system(s) shall be repaired and maintained.
Comments: 1. SPRAYER ARM DOES NOT WORK2. LEFT FAUCET LEAKS @ 3-BAY
Location: Kitchen
Equipment: 3-bay
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07/11/2012 | Pre-Licensing Recheck |
- Cold holding (corrected on site)
Potentially hazardous cold foods not held at proper temperatures.
Correction: Potentially hazardous cold foods shall be held at 41 degrees F or lower.
Comments: CAROLINA BBQ, DISCARDED
Location: Kitchen
Equipment: Prep Top Cooler
- Plumbing system/ repair (Non-Critical)
Plumbing system(s) not maintained in good repair.
Correction: Plumbing system(s) shall be repaired and maintained.
Comments: 1. SPRAYER ARM DOES NOT WORK2. LEFT FAUCET LEAKS @ 3-BAY
Location: Kitchen
Equipment: 3-bay
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07/03/2012 | Pre-Licensing |
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