- Food storage (corrected on site)
Food stored in unprotected manner.
Correction: Food shall be protected from contamination by storing the food in a clean, dry location, not exposed to splash, dust or contamination, and six inches above the floor. Food shall be stored in packages, covered containers, or wrappings.
Comments: PLEASE KEEP FOOD CONTAINERS AND BAGS CLOSED WHEN NOT IN USE
Location: Kitchen
|
05/08/2014 | Routine |
| No violation noted during this evaluation. | 01/29/2014 | Routine |
| No violation noted during this evaluation. | 10/02/2013 | Routine |
- Walls, floors, etc/soiled (corrected on site)
Physical structure, walls, floors, and/or ceilings soiled.
Correction: The physical facilities shall be cleaned as often as necessary to keep clean.
Comments: PLEASE CLEAN FLOOR UNDERNEATH SHELF NEAR THE MOP SINK
Location: Kitchen (back)
- In use utensil storage (corrected on site)
In use utensil(s) stored improperly.
Correction: During pauses in food preparation or dispensing, utensil(s) shall be stored in an approved manner.
Comments: IF SCOOPS ARE STORED IN FOOD, THEY MUST BE KEPT WITH THE HANDLES UP AND OUT OF THE FOOD
Location: Kitchen
|
06/19/2013 | Routine |
| No violation noted during this evaluation. | 02/13/2013 | Routine |
- Wiping cloths / storage (corrected on site)
Wiping cloth(s) stored improperly.
Correction: Wet towels shall be stored in sanitizer when not in use.
Location: Prep area
|
10/25/2012 | Routine |
- Storage of Personal Items (corrected on site)
Improper storage of personal item(s) with food or food contact item(s).
Correction: Store personal item(s) away from food and food related articles.
Comments: EMPLOYEE CELL PHONE ON PREP TABLE. PLEASE STORE PERSONAL ITEMS BELOW OR SEPARATE FROM FOOD PREP AREAS
Location: Kitchen
- Equipment repair
Equipment in need of repair.
Correction: Equipment shall be maintained in good repair and condition.
Comments: DISHMACHINE TEMPERATURE GAUGE NOT WORKING.*temperature for both cycles as measured by probe thermometer was sufficient*
Location: Kitchen
Equipment: Dishmachine
|
06/19/2012 | Routine |
- Hand sink improper usage (corrected)
Hand washing facility used for purposes other than hand washing.
Correction: A hand washing facility may not be used for purpose(s) other than hand washing.
Comments: PLASTIC GLOVES IN HANDSINK. PLEASE USE FOR HANDWASHING ONLY.
Location: Kitchen
Equipment: Hand sink
- Ventilation soiled (corrected)
Ventilation system soiled.
Correction: Intake and exhaust air ducts shall be cleaned and filters changed so they are not a source of contamination.
Comments: PLEASE CLEAN HOOD FILTERS
Location: Cook line
- Walls, floors, etc/soiled (corrected)
Physical structure, walls, floors, and/or ceilings soiled.
Correction: The physical facilities shall be cleaned as often as necessary to keep clean.
Comments: PLEASE CLEAN FLOOR BENEATH SODA MACHINE IN WAITSTAFF AREA
Location: Wait staff area
- Equipment repair (corrected)
Equipment in need of repair.
Correction: Equipment shall be maintained in good repair and condition.
Comments: PLEASE REPAIR MAKE TABLE COOLER.*3/8: Cooler is due to be repaired later this evening.
Location: Kitchen
Equipment: Make table cooler
- Non food contact surface cleaning frequency (corrected)
Non-food contact surface(s) soiled.
Correction: Clean and sanitize.
Comments: PLEASE CLEAN WIRE SHELVES IN DRY STORAGE AREA
Location: Dry storage
Equipment: Wire shelving
|
03/15/2012 | Recheck |
- Hand sink improper usage
Hand washing facility used for purposes other than hand washing.
Correction: A hand washing facility may not be used for purpose(s) other than hand washing.
Comments: PLASTIC GLOVES IN HANDSINK. PLEASE USE FOR HANDWASHING ONLY.
Location: Kitchen
Equipment: Hand sink
- Ventilation soiled
Ventilation system soiled.
Correction: Intake and exhaust air ducts shall be cleaned and filters changed so they are not a source of contamination.
Comments: PLEASE CLEAN HOOD FILTERS
Location: Cook line
- Walls, floors, etc/soiled
Physical structure, walls, floors, and/or ceilings soiled.
Correction: The physical facilities shall be cleaned as often as necessary to keep clean.
Comments: PLEASE CLEAN FLOOR BENEATH SODA MACHINE IN WAITSTAFF AREA
Location: Wait staff area
- Equipment repair
Equipment in need of repair.
Correction: Equipment shall be maintained in good repair and condition.
Comments: PLEASE REPAIR MAKE TABLE COOLER.*3/8: Cooler is due to be repaired later this evening.
Location: Kitchen
Equipment: Make table cooler
- Non food contact surface cleaning frequency
Non-food contact surface(s) soiled.
Correction: Clean and sanitize.
Comments: PLEASE CLEAN WIRE SHELVES IN DRY STORAGE AREA
Location: Dry storage
Equipment: Wire shelving
|
03/08/2012 | Routine |
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