MCDONALD'S, 3021 SOUTHEASTERN AVE, Indianapolis, IN - Restaurant inspection findings and violations

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Business Info

Name: MCDONALD'S
Type: Restaurant
Address: 3021 SOUTHEASTERN AVE, Indianapolis, IN 46203
County: Marion
License #: 200808
Smoking: Smoke Free
Total inspections: 12
Last inspection: 10/29/2014
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Inspection findings

Inspection Date

Type
No violation noted during this evaluation. 10/29/2014Non-Illness Complaint
  • Toxic material(s) separation (corrected on site)
    Toxic material(s) improperly stored.
    Correction: Poisonous or toxic material(s) shall be stored so they cannot contaminate food, equipment, utensil(s), linen(s) and single-service and single-use article(s).
    Comments: Do not store chemicals on bun rack in kitchen.
    Location: Kitchen
  • Physical facility repair
    Physical facility not maintained in good repair.
    Correction: The physical facility shall be maintained in good repair.
    Comments: Repair hole in ceiling in basment area.
    Location: Basement
  • Wiping cloths / storage (corrected on site)
    Wiping cloth(s) stored improperly.
    Correction: Wet towels shall be stored in sanitizer when not in use.
    Location: Kitchen (back)
  • Non food contact surface cleaning frequency
    Non-food contact surface(s) soiled.
    Correction: Clean and sanitize.
    Comments: Mop sink soiled in kichen area. Clean mop sink.
    Location: Kitchen
 07/28/2014Routine
No violation noted during this evaluation. 07/28/2014Non-Illness Complaint
No violation noted during this evaluation. 03/12/2014Non-Illness Complaint
No violation noted during this evaluation. 12/16/2013Routine
No violation noted during this evaluation. 08/26/2013Illness Complaint
  • Thermometer, provided
    Cold and hot holding equipment used to store potentially hazardous food is not equipped with at least one thermometer that is located to allow easy viewing of the temperature display.
    Correction: Cold or hot holding equipment used for potentially hazardous foods shall be designed to include and shall be equipped with at least 1 temperature measuring device that is located to allow for easy viewing.
    Comments: PROVIDE THERMOMETER IN WALK-IN COOLER IN THE BASEMENT.
    Location: Basement
    Equipment: Walk in cooler
  • Food storage
    Food stored in unprotected manner.
    Correction: Food shall be protected from contamination by storing the food in a clean, dry location, not exposed to splash, dust or contamination, and six inches above the floor. Food shall be stored in packages, covered containers, or wrappings.
    Comments: KEEP PLASTIC BAGS SECURE AND LIDS CLOSED ON BOXES OF FOOD ITEMS IN WALK-IN FREEZER.
    Location: Walk-in freezer
 07/23/2013Routine
No violation noted during this evaluation. 02/21/2013Non-Illness Complaint
No violation noted during this evaluation. 01/04/2013Routine
No violation noted during this evaluation. 07/13/2012Routine
No violation noted during this evaluation. 06/05/2012Non-Illness Complaint
No violation noted during this evaluation. 01/06/2012Routine

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