- Hot holding (corrected)
Potentially hazardous food(s) not held at proper temperatures.
Correction: Potentially hazardous food(s) shall be held at 135 degrees F or higher.
Comments: 1. Small containers of potentially hazardous cheese sitting out at room temperature. Do not sit cheese out at room temperatrue. Hold hot at 135 deg. F or above. NOTE > CHEESE COMES FROM SHELF STABLE BAGS OF CHEESE UNTIL OPENED. AFTER OPENING YOU MUST EITHER MAINTAIN CHEESE AT 135 DEG. F OR ABOVE OR HOLD AT 41 DEG. F OR BELOW. BAGS OF CHEESE ARE MADE FOR CHEESE MACHINES ABLE TO MAINTAIN CHEESE ABOVE 135 DEG. F.
Location: Kitchen
- Equipment repair
Equipment in need of repair.
Correction: Equipment shall be maintained in good repair and condition.
Comments: 1. Lights not working in back kitchen area. Repair all non working lights.
Location: Kitchen (back)
|
10/07/2014 | Recheck |
- Hot holding
Potentially hazardous food(s) not held at proper temperatures.
Correction: Potentially hazardous food(s) shall be held at 135 degrees F or higher.
Comments: 1. Small containers of potentially hazardous cheese sitting out at room temperature. Do not sit cheese out at room temperatrue. Hold hot at 135 deg. F or above. NOTE > CHEESE COMES FROM SHELF STABLE BAGS OF CHEESE UNTIL OPENED. AFTER OPENING YOU MUST EITHER MAINTAIN CHEESE AT 135 DEG. F OR ABOVE OR HOLD AT 41 DEG. F OR BELOW. BAGS OF CHEESE ARE MADE FOR CHEESE MACHINES ABLE TO MAINTAIN CHEESE ABOVE 135 DEG. F.
Location: Kitchen
- Equipment repair
Equipment in need of repair.
Correction: Equipment shall be maintained in good repair and condition.
Comments: 1. Lights not working in back kitchen area. Repair all non working lights.
Location: Kitchen (back)
|
09/30/2014 | Routine |
- Hand sink location blocked (corrected)
Hand washing facilities not properly located and/or accessible.
Correction: A hand washing facility shall be properly located and accessible at all times.
Comments: 1. Access to hand sink blocked by items. Do not place any items in front of hand sink so as to provide easy access for hand washing.
Location: Kitchen (front)
Equipment: Hand sink
- Hand sink improper usage (corrected)
Hand washing facility used for purposes other than hand washing.
Correction: A hand washing facility may not be used for purpose(s) other than hand washing.
Comments: 1. Wiping towel stored inside of front kitchen area hand sink. Remove, Do not place or store any items in or on hand sink.
Location: Kitchen (front)
Equipment: Hand sink
- Equipment repair (corrected)
Equipment in need of repair.
Correction: Equipment shall be maintained in good repair and condition.
Comments: 1. LId to pizza cold top cooler in poor repair. Repair lid to a sound conditon. Do not use tape to repair.
Location: Kitchen
Equipment: Pizza make table
- Hand sink/towels (corrected)
No hand drying provisions at hand sink.
Correction: Provide approved hand drying provisions.
Comments: 1. No hand towels at hand sink in back kitchen area. Provide towels at all times.
Location: Kitchen (back)
Equipment: Hand sink
- Plumbing system/ repair (Non-Critical) (corrected)
Plumbing system(s) not maintained in good repair.
Correction: Plumbing system(s) shall be repaired and maintained.
Comments: 1. Drain pipe leaking at three bay sink. Repair sink to a sound working conditon.
Location: Kitchen (back)
Equipment: 3-bay
|
03/13/2014 | Recheck |
- Hand sink location blocked
Hand washing facilities not properly located and/or accessible.
Correction: A hand washing facility shall be properly located and accessible at all times.
Comments: 1. Access to hand sink blocked by items. Do not place any items in front of hand sink so as to provide easy access for hand washing.
Location: Kitchen (front)
Equipment: Hand sink
- Hand sink improper usage
Hand washing facility used for purposes other than hand washing.
Correction: A hand washing facility may not be used for purpose(s) other than hand washing.
Comments: 1. Wiping towel stored inside of front kitchen area hand sink. Remove, Do not place or store any items in or on hand sink.
Location: Kitchen (front)
Equipment: Hand sink
- Equipment repair
Equipment in need of repair.
Correction: Equipment shall be maintained in good repair and condition.
Comments: 1. LId to pizza cold top cooler in poor repair. Repair lid to a sound conditon. Do not use tape to repair.
Location: Kitchen
Equipment: Pizza make table
- Hand sink/towels
No hand drying provisions at hand sink.
Correction: Provide approved hand drying provisions.
Comments: 1. No hand towels at hand sink in back kitchen area. Provide towels at all times.
Location: Kitchen (back)
Equipment: Hand sink
- Plumbing system/ repair (Non-Critical)
Plumbing system(s) not maintained in good repair.
Correction: Plumbing system(s) shall be repaired and maintained.
Comments: 1. Drain pipe leaking at three bay sink. Repair sink to a sound working conditon.
Location: Kitchen (back)
Equipment: 3-bay
|
03/06/2014 | Routine |
- Smoking distance signage
Smoking signs not posted conspicuously at each public entrance.
Correction: An owner, operator, manager, or official in charge of a public place or place of employment shall post conspicuous signs at each public entrance that read "State Law Prohibits Smoking Within 8 Feet of this Entrance" or other similar language.
- Electrical service (corrected)
Electrical service equipment, and/or outlet(s) and fixture(s) not properly installed and/or maintained.
Correction: Electrical service equipment, outlet(s) and fixture(s) shall be properly installed and maintained in good and safe working condition.
Comments: LIGHT SWITCH COVERS MISSING IN RESTROOMSELECTRIC JUNCTION BOX COVER MISSING INSIDE WALK IN COOLER.
- Chemical sanitizer concentration (corrected)
Chemical sanitizer not present, not at proper concentration, and/or temperature for in-place sanitizer, manual or machine warewashing.
Correction: Maintain sanitizer at proper concentration and temperature according to manufacturer instructions.
Comments: PROVIDE DETERGENT AND SANITIZER
Location: Kitchen
Equipment: 3-bay
- Fixed equipment spacing/sealing (corrected)
Improper installation of fixed equipment and sealing.
Correction: Fixed equipment shall be installed and sealed.
Comments: SEAL SINKS TO THE WALL.SEAL WALK IN COOLER TO THE WALL ON EACH SIDE.
Location: Kitchen
Equipment: Hand sink
- Fixed equipment spacing/sealing (corrected)
Improper installation of fixed equipment and sealing.
Correction: Fixed equipment shall be installed and sealed.
Comments: SEAL SINKS TO THE WALL.SEAL WALK IN COOLER TO THE WALL ON EACH SIDE.
Location: Kitchen
Equipment: Hand sink
- Fixed equipment spacing/sealing
Improper installation of fixed equipment and sealing.
Correction: Fixed equipment shall be installed and sealed.
Comments: SEAL SINKS TO THE WALL.SEAL WALK IN COOLER TO THE WALL ON EACH SIDE.
Location: Womens restroom
Equipment: Hand sink
- Fixed equipment spacing/sealing
Improper installation of fixed equipment and sealing.
Correction: Fixed equipment shall be installed and sealed.
Comments: SEAL SINKS TO THE WALL.SEAL WALK IN COOLER TO THE WALL ON EACH SIDE.
Location: Mens restroom
Equipment: Hand sink
- Fixed equipment spacing/sealing (corrected)
Improper installation of fixed equipment and sealing.
Correction: Fixed equipment shall be installed and sealed.
Comments: SEAL SINKS TO THE WALL.SEAL WALK IN COOLER TO THE WALL ON EACH SIDE.
Location: Kitchen
Equipment: Veg. Sink
- Fixed equipment spacing/sealing (corrected)
Improper installation of fixed equipment and sealing.
Correction: Fixed equipment shall be installed and sealed.
Comments: SEAL SINKS TO THE WALL.SEAL WALK IN COOLER TO THE WALL ON EACH SIDE.
Location: Walk-in cooler
- Hand sink/towels (corrected)
No hand drying provisions at hand sink.
Correction: Provide approved hand drying provisions.
Comments: 1. No hand towels at hand sink in back kitchen area. Provide hand towel dispencer and hand towels at hand sink.
Location: Mens restroom
Equipment: Hand sink
- Hand sink/towels (corrected)
No hand drying provisions at hand sink.
Correction: Provide approved hand drying provisions.
Comments: 1. No hand towels at hand sink in back kitchen area. Provide hand towel dispencer and hand towels at hand sink.
Location: Womens restroom
Equipment: Hand sink
- Hand sink/towels (corrected)
No hand drying provisions at hand sink.
Correction: Provide approved hand drying provisions.
Comments: 1. No hand towels at hand sink in back kitchen area. Provide hand towel dispencer and hand towels at hand sink.
Location: Kitchen
Equipment: Hand sink
- Hand sink/towels
No hand drying provisions at hand sink.
Correction: Provide approved hand drying provisions.
Comments: 1. No hand towels at hand sink in back kitchen area. Provide hand towel dispencer and hand towels at hand sink.
Location: Kitchen
Equipment: Hand sink
- Covered trash can in womens restroom
No covered trash can for womens restroom.
Correction: Provide a covered trash can.
Comments: 1. Provide covered trash can in womens restroom.
Location: Womens restroom
- Toilet paper
No toilet paper provided .
Correction: Provide toilet paper in dispensers.
Comments: 1. No toilet paper dispensers in public restrooms. Provide.
Location: Mens restroom
- Toilet paper
No toilet paper provided .
Correction: Provide toilet paper in dispensers.
Comments: 1. No toilet paper dispensers in public restrooms. Provide.
Location: Womens restroom
- Hoods inadequate or unapproved (corrected)
Ventilation hood(s) inadequate or unapproved.
Correction: Ventilation hood systems and devices shall meet the requirements of the Indiana department of fire and building services.
Comments: MUST BE APPROVED BY BUILDING INSPECTOR OR FIRE MARSHAL.
- Waste handling units/capacity
Areas for refuse, recyclables and returnables are of insufficient capacity or availability.
Correction: Provide sufficient numbers or capacity of trash receptacles in all areas.
Comments: PROVIDE TRASH CAN AT EACH HAND SINK IN KITCHEN.
Location: Kitchen
- Floors, walls, ceilings cleanability (corrected)
Floors, walls and ceilings not smooth and easily cleanable.
Correction: Floors, walls and ceilings shall be designed, constructed and installed to be smooth and easily cleanable.
Comments: FINISH INSTALLING TRIM PIECES ON THE END OF THE WALL BEHIND THE PIZZA OVEN.
Location: Kitchen
|
01/17/2014 | Pre-Licensing Recheck |
- Smoking distance signage
Smoking signs not posted conspicuously at each public entrance.
Correction: An owner, operator, manager, or official in charge of a public place or place of employment shall post conspicuous signs at each public entrance that read "State Law Prohibits Smoking Within 8 Feet of this Entrance" or other similar language.
- Electrical service
Electrical service equipment, and/or outlet(s) and fixture(s) not properly installed and/or maintained.
Correction: Electrical service equipment, outlet(s) and fixture(s) shall be properly installed and maintained in good and safe working condition.
Comments: LIGHT SWITCH COVERS MISSING IN RESTROOMSELECTRIC JUNCTION BOX COVER MISSING INSIDE WALK IN COOLER.
- Chemical sanitizer concentration
Chemical sanitizer not present, not at proper concentration, and/or temperature for in-place sanitizer, manual or machine warewashing.
Correction: Maintain sanitizer at proper concentration and temperature according to manufacturer instructions.
Comments: PROVIDE DETERGENT AND SANITIZER
Location: Kitchen
Equipment: 3-bay
- Fixed equipment spacing/sealing
Improper installation of fixed equipment and sealing.
Correction: Fixed equipment shall be installed and sealed.
Comments: SEAL SINKS TO THE WALL.SEAL WALK IN COOLER TO THE WALL ON EACH SIDE.
Location: Kitchen
Equipment: Hand sink
- Fixed equipment spacing/sealing
Improper installation of fixed equipment and sealing.
Correction: Fixed equipment shall be installed and sealed.
Comments: SEAL SINKS TO THE WALL.SEAL WALK IN COOLER TO THE WALL ON EACH SIDE.
Location: Kitchen
Equipment: Hand sink
- Fixed equipment spacing/sealing
Improper installation of fixed equipment and sealing.
Correction: Fixed equipment shall be installed and sealed.
Comments: SEAL SINKS TO THE WALL.SEAL WALK IN COOLER TO THE WALL ON EACH SIDE.
Location: Womens restroom
Equipment: Hand sink
- Fixed equipment spacing/sealing
Improper installation of fixed equipment and sealing.
Correction: Fixed equipment shall be installed and sealed.
Comments: SEAL SINKS TO THE WALL.SEAL WALK IN COOLER TO THE WALL ON EACH SIDE.
Location: Mens restroom
Equipment: Hand sink
- Fixed equipment spacing/sealing
Improper installation of fixed equipment and sealing.
Correction: Fixed equipment shall be installed and sealed.
Comments: SEAL SINKS TO THE WALL.SEAL WALK IN COOLER TO THE WALL ON EACH SIDE.
Location: Kitchen
Equipment: Veg. Sink
- Fixed equipment spacing/sealing
Improper installation of fixed equipment and sealing.
Correction: Fixed equipment shall be installed and sealed.
Comments: SEAL SINKS TO THE WALL.SEAL WALK IN COOLER TO THE WALL ON EACH SIDE.
Location: Walk-in cooler
- Hand sink/towels
No hand drying provisions at hand sink.
Correction: Provide approved hand drying provisions.
Location: Mens restroom
Equipment: Hand sink
- Hand sink/towels
No hand drying provisions at hand sink.
Correction: Provide approved hand drying provisions.
Location: Womens restroom
Equipment: Hand sink
- Hand sink/towels
No hand drying provisions at hand sink.
Correction: Provide approved hand drying provisions.
Location: Kitchen
Equipment: Hand sink
- Hand sink/towels
No hand drying provisions at hand sink.
Correction: Provide approved hand drying provisions.
Location: Kitchen
Equipment: Hand sink
- Covered trash can in womens restroom
No covered trash can for womens restroom.
Correction: Provide a covered trash can.
Location: Womens restroom
- Toilet paper
No toilet paper provided .
Correction: Provide toilet paper in dispensers.
Location: Mens restroom
- Toilet paper
No toilet paper provided .
Correction: Provide toilet paper in dispensers.
Location: Womens restroom
- Hoods inadequate or unapproved
Ventilation hood(s) inadequate or unapproved.
Correction: Ventilation hood systems and devices shall meet the requirements of the Indiana department of fire and building services.
Comments: MUST BE APPROVED BY BUILDING INSPECTOR OR FIRE MARSHAL.
- Waste handling units/capacity
Areas for refuse, recyclables and returnables are of insufficient capacity or availability.
Correction: Provide sufficient numbers or capacity of trash receptacles in all areas.
Comments: PROVIDE TRASH CAN AT EACH HAND SINK IN KITCHEN.
Location: Kitchen
- Floors, walls, ceilings cleanability
Floors, walls and ceilings not smooth and easily cleanable.
Correction: Floors, walls and ceilings shall be designed, constructed and installed to be smooth and easily cleanable.
Comments: FINISH INSTALLING TRIM PIECES ON THE END OF THE WALL BEHIND THE PIZZA OVEN.
Location: Kitchen
|
01/13/2014 | Pre-Licensing |
Restaurant representatives - add corrected or new information about Marco's Pizza, 7930 S EMERSON AVE, Indianapolis, IN »