| No violation noted during this evaluation. | 06/04/2014 | Non-Illness Complaint |
| No violation noted during this evaluation. | 06/02/2014 | Illness Complaint |
- Cross-contamination (corrected on site)
Raw animal foods stored incorrectly over ready to eat foods and/or other raw foods.
Correction: Food shall be protected from cross contamination.
Comments: Please store eggs on bottom of coolers.
Location: Sales floor
- Dumpster lids open
Dumpster and/or waste handling units not covered.
Correction: Cover all dumpsters and waste handling units.
Location: Dumpster area
- Unnecessary litter
Premises not free of unnecessary items or litter.
Correction: Remove litter, unnecessary items, and nonfunctional equipment.
Location: Dumpster area
|
03/31/2014 | Routine |
- Dumpster lids open
Dumpster and/or waste handling units not covered.
Correction: Cover all dumpsters and waste handling units.
Location: Dumpster area
- Physical facility repair
Physical facility not maintained in good repair.
Correction: The physical facility shall be maintained in good repair.
Comments: Repair missing floor tiles.
|
10/18/2013 | Routine |
- Cold holding (corrected)
Potentially hazardous cold foods not held at proper temperatures.
Correction: Potentially hazardous cold foods shall be held at 41 degrees F or lower.
Comments: Milk observed holding at 54 degrees F. Milk is to be discarded.
Location: Walk-in cooler
- Equipment repair (corrected)
Equipment in need of repair.
Correction: Equipment shall be maintained in good repair and condition.
Comments: Walk in cooler holding soft drinks and milk at 58 degrees F. Repair cooler to good working condition.
Location: Walk-in cooler
Equipment: Walk in cooler
- Baking/cooking equipment soiled (corrected)
Food contact surfaces of baking and/or cooking equipment soiled.
Correction: Clean surfaces at least every 24 hours.
Comments: Microwave oven observed soiled.
Location: Service counter
Equipment: Microwave oven
|
05/15/2013 | Recheck |
- Cold holding
Potentially hazardous cold foods not held at proper temperatures.
Correction: Potentially hazardous cold foods shall be held at 41 degrees F or lower.
Comments: Milk observed holding at 54 degrees F. Milk is to be discarded.
Location: Walk-in cooler
- Equipment repair
Equipment in need of repair.
Correction: Equipment shall be maintained in good repair and condition.
Comments: Walk in cooler holding soft drinks and milk at 58 degrees F. Repair cooler to good working condition.
Location: Walk-in cooler
Equipment: Walk in cooler
- Baking/cooking equipment soiled
Food contact surfaces of baking and/or cooking equipment soiled.
Correction: Clean surfaces at least every 24 hours.
Comments: Microwave oven observed soiled.
Location: Service counter
Equipment: Microwave oven
|
05/08/2013 | Routine |
- Food unsafe (Critical) (corrected)
Food is unsafe and/or in unsound condition.
Correction: Food shall be safe, unadulterated, not misbranded and honestly presented.
Comments: BABY FORMULA ON SALES FLOOR HAS EXPIRED. PLEASE DISCARD.THERE IS NO BABY FORMULA ON PREMISES.
Location: Sales floor
- Cross-contamination (corrected)
Raw animal foods stored incorrectly over ready to eat foods and/or other raw foods.
Correction: Food shall be protected from cross contamination.
Comments: THE REACH-IN COOLER HAS RAW PRODUCT (BACON AND EGGS) STORED OVER READY TO EAT PRODUCT. PLEASE DO NOT STORE ANY READY TO EAT PRODUCT UNDER RAW PRODUCT.THE BACON AND EGGS ARE STORED ON THE BOTTOM SHELVING IN THE COOLER.
Location: Sales floor
Equipment: Reach in cooler
- Food contact surface(s) soiled (corrected)
Food contact surface(s) soiled.
Correction: Clean and sanitize.
Comments: SLICER IN BACK ROOM NEXT TO 3-BAY SINK PUT AWAY DIRTY. PLEASE CLEAN ALL BUILD-UP RESIDUE OFF OF SLICER.SLICER HAS BEEN CLEANED.
Location: Back room
Equipment: Slicer
- Drying mop(s) (corrected)
Improper drying of wet mop(s).
Correction: After use, mop(s) shall be placed in a position that allows them to air-dry without soiling wall(s), equipment, or supplies.
Comments: THE MOP IS STORED ON THE FLOOR. PLEASE STORE MOP IN A POSITION THAT ALLOWS FOR AIR-DRYING TO TAKE PLACE.MOP IS BEING PROPERLY STORED.
Location: Back room
- Dumpster lids open (corrected)
Dumpster and/or waste handling units not covered.
Correction: Cover all dumpsters and waste handling units.
Comments: THE LIDS ON THE DUMPSTER ARE OPEN. PLEASE KEEP LIDS CLOSED AT ALL TIMES.DUMPSTER LIDS ARE CLOSED.
Location: Dumpster area
- Thermometer, provided (corrected)
Cold and hot holding equipment used to store potentially hazardous food is not equipped with at least one thermometer that is located to allow easy viewing of the temperature display.
Correction: Cold or hot holding equipment used for potentially hazardous foods shall be designed to include and shall be equipped with at least 1 temperature measuring device that is located to allow for easy viewing.
Comments: THERE IS NO THERMOMETER IN THE SANDWICH COOLER. PLEASE PROVIDE A THERMOMETER.A THERMOMETER HAS BEEN PROVIDED IN UNIT.
Location: Sales floor
- Equipment repair (corrected)
Equipment in need of repair.
Correction: Equipment shall be maintained in good repair and condition.
Comments: THE 3-BAY SINK HAS ONLY 2 DRAIN STOPS. PLEASE PROVIDE 1 MORE SO THAT THERE ARE 3, 1 FOR EACH COMPARTMENT OF THE SINK.DRAIN STOPS HAVE BEEN PROVIDED.
Location: Back room
Equipment: 3-bay
- Non food contact surface cleaning frequency (corrected)
Non-food contact surface(s) soiled.
Correction: Clean and sanitize.
Comments: (1) FAN UNITS IN WALK-IN COOLER ARE HEAVILY SOILED.(2) SODA MACHINE HEAVILY SOILED WITH SYRUP.PLEASE CLEAN.FANS AND SODA MACHINE HAVE BEEN CLEANED.
Location: Sales floor
Equipment: Soda machine
- Non food contact surface cleaning frequency (corrected)
Non-food contact surface(s) soiled.
Correction: Clean and sanitize.
Comments: (1) FAN UNITS IN WALK-IN COOLER ARE HEAVILY SOILED.(2) SODA MACHINE HEAVILY SOILED WITH SYRUP.PLEASE CLEAN.FANS AND SODA MACHINE HAVE BEEN CLEANED.
Location: Walk-in cooler
- Covered trash can in womens restroom (corrected)
No covered trash can for womens restroom.
Correction: Provide a covered trash can.
Comments: THE RESTROOM DOES NOT PROVIDE A COVERED TRASH CAN. PLEASE PROVIDE A COVERED TRASH CAN.A COVERED TRASH CAN HAS BEEN PROVIDED.
Location: Restroom
- No test kit (corrected)
No test kit provided and /or used to measure the concentration of sanitizer.
Correction: A test kit or other device that accurately measures the concentration in ppm of sanitizing solutions shall be provided and used.
Comments: THERE IS NO SANATIZER TEST KIT. PLEASE PROVIDE A TEST KIT TO ENSURE CORRECT CONCETRATION OF SANATIZER WHILE DOING DISHES.SANATIZER STRIPS HAVE BEEN PROVIDED.
Location: Back room
|
12/05/2012 | Recheck |
- Food unsafe (Critical) (corrected on site)
Food is unsafe and/or in unsound condition.
Correction: Food shall be safe, unadulterated, not misbranded and honestly presented.
Comments: BABY FORMULA ON SALES FLOOR HAS EXPIRED. PLEASE DISCARD.
Location: Sales floor
- Cross-contamination
Raw animal foods stored incorrectly over ready to eat foods and/or other raw foods.
Correction: Food shall be protected from cross contamination.
Comments: THE REACH-IN COOLER HAS RAW PRODUCT (BACON AND EGGS) STORED OVER READY TO EAT PRODUCT. PLEASE DO NOT STORE ANY READY TO EAT PRODUCT UNDER RAW PRODUCT.
Location: Sales floor
Equipment: Reach in cooler
- Food contact surface(s) soiled
Food contact surface(s) soiled.
Correction: Clean and sanitize.
Comments: SLICER IN BACK ROOM NEXT TO 3-BAY SINK PUT AWAY DIRTY. PLEASE CLEAN ALL BUILD-UP RESIDUE OFF OF SLICER.
Location: Back room
Equipment: Slicer
- Drying mop(s)
Improper drying of wet mop(s).
Correction: After use, mop(s) shall be placed in a position that allows them to air-dry without soiling wall(s), equipment, or supplies.
Comments: THE MOP IS STORED ON THE FLOOR. PLEASE STORE MOP IN A POSITION THAT ALLOWS FOR AIR-DRYING TO TAKE PLACE.
Location: Back room
- Dumpster lids open
Dumpster and/or waste handling units not covered.
Correction: Cover all dumpsters and waste handling units.
Comments: THE LIDS ON THE DUMPSTER ARE OPEN. PLEASE KEEP LIDS CLOSED AT ALL TIMES.
Location: Dumpster area
- Thermometer, provided
Cold and hot holding equipment used to store potentially hazardous food is not equipped with at least one thermometer that is located to allow easy viewing of the temperature display.
Correction: Cold or hot holding equipment used for potentially hazardous foods shall be designed to include and shall be equipped with at least 1 temperature measuring device that is located to allow for easy viewing.
Comments: THERE IS NO THERMOMETER IN THE SANDWICH COOLER. PLEASE PROVIDE A THERMOMETER.
Location: Sales floor
- Equipment repair
Equipment in need of repair.
Correction: Equipment shall be maintained in good repair and condition.
Comments: THE 3-BAY SINK HAS ONLY 2 DRAIN STOPS. PLEASE PROVIDE 1 MORE SO THAT THERE ARE 3, 1 FOR EACH COMPARTMENT OF THE SINK.
Location: Back room
Equipment: 3-bay
- Non food contact surface cleaning frequency
Non-food contact surface(s) soiled.
Correction: Clean and sanitize.
Comments: (1) FAN UNITS IN WALK-IN COOLER ARE HEAVILY SOILED.(2) SODA MACHINE HEAVILY SOILED WITH SYRUP.PLEASE CLEAN.
Location: Sales floor
Equipment: Soda machine
- Non food contact surface cleaning frequency
Non-food contact surface(s) soiled.
Correction: Clean and sanitize.
Comments: (1) FAN UNITS IN WALK-IN COOLER ARE HEAVILY SOILED.(2) SODA MACHINE HEAVILY SOILED WITH SYRUP.PLEASE CLEAN.
Location: Walk-in cooler
- Covered trash can in womens restroom
No covered trash can for womens restroom.
Correction: Provide a covered trash can.
Comments: THE RESTROOM DOES NOT PROVIDE A COVERED TRASH CAN. PLEASE PROVIDE A COVERED TRASH CAN.
Location: Restroom
- No test kit
No test kit provided and /or used to measure the concentration of sanitizer.
Correction: A test kit or other device that accurately measures the concentration in ppm of sanitizing solutions shall be provided and used.
Comments: THERE IS NO SANATIZER TEST KIT. PLEASE PROVIDE A TEST KIT TO ENSURE CORRECT CONCETRATION OF SANATIZER WHILE DOING DISHES.
Location: Back room
|
11/28/2012 | Routine |
- Chemical sanitizer concentration (corrected on site)
Chemical sanitizer not present, not at proper concentration, and/or temperature for in-place sanitizer, manual or machine warewashing.
Correction: Maintain sanitizer at proper concentration and temperature according to manufacturer instructions.
- Covered trash can in womens restroom
No covered trash can for womens restroom.
Correction: Provide a covered trash can.
Location: Emp restroom
|
06/04/2012 | Routine |
- CO2 tanks unrestrained (corrected)
Owner or occupant allowing a health or safety hazard within premises - CO2 tanks unrestrained.
Correction: Restrain Carbon dioxide tank(s) with bungee cord, chain, etc ...
- Hoods inadequate or unapproved (corrected)
Ventilation hood(s) inadequate or unapproved.
Correction: Ventilation hood systems and devices shall meet the requirements of the Indiana department of fire and building services.
Comments: Hood is not in good working conditions. Repair or replace hood.
|
12/21/2011 | Recheck |
- CO2 tanks unrestrained
Owner or occupant allowing a health or safety hazard within premises - CO2 tanks unrestrained.
Correction: Restrain Carbon dioxide tank(s) with bungee cord, chain, etc ...
- Hoods inadequate or unapproved
Ventilation hood(s) inadequate or unapproved.
Correction: Ventilation hood systems and devices shall meet the requirements of the Indiana department of fire and building services.
Comments: Hood is not in good working conditions. Repair or replace hood.
|
12/14/2011 | Routine |
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