FAIRFIELD INN, 2866 COLLEGE POINT BOULEVARD, NY - Restaurant inspection findings and violations
Violation code | Inspection Date | Violation Points |
|---|---|---|
| Apr 08, 2014 | 7 |
| Apr 10, 2013 | 12 |
| Mar 01, 2012 | 10 |
| Oct 27, 2011 | 9 |
| Oct 05, 2011 | 19 |
- Violation descriptions:
- 02G - Cold food held above 41F (smoked fish above 38F) except during necessary preparation.
- 04A - Food Protection Certificate not held by supervisor of food operations.
- 04J - Unprotected food re-served.
- 06D - Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
- 10A - Toilet facility not maintained and provided with toilet paper, waste receptacle and self-closing door.
- 10J - Mechanical dishwasher not operated as per manufacturer's specifications (time/temperature/chemical concentration); machine defective.
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